Blodgett BX-14E DBL_240/60/3 Combi Oven Steamer Electric Boilerless
Delivery to:
- Electric boilerless operation for energy efficiency
- Capacity for up to (14) 12" x 20" hotel pans
- Vario Steam for precise steam control
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The Blodgett BX-14E DBL-240/60/3 Combi Oven Steamer Electric Boilerless is a versatile and high-capacity cooking appliance, designed to meet the demanding needs of commercial kitchens. This electric, boilerless model is stacked, providing ample cooking space with a capacity of fourteen 12" x 20" full-size hotel pans or seven 18" x 26" full-size sheet pans per compartment, making it suitable for large-scale food operations. The advanced Steam-on-Demand and Vario Steam technologies allow precise control over cooking conditions, enhancing the quality and consistency of food preparation. Equipped with a 4-speed fan and a core temperature probe, it ensures even and accurate cooking results. The unit features a durable glass door for easy monitoring, and the programmable manual control system can store up to 100 recipes, streamlining kitchen operations. Additionally, it includes seven wire shelves, a retractable hose reel for easy cleaning, and is supported by 4" low-profile casters for easy maneuverability. The Blodgett BX-14E operates at a total power of 38.0 kW with dual 1/2 HP motors, ensuring robust performance. Certified by NSF and cETLus, this oven steamer underscores its commitment to safety and quality standards, making it an essential tool for diverse market segments in the foodservice industry.
Product Description
The Blodgett BX-14E DBL-240/60/3 Combi Oven Steamer Electric Boilerless is a versatile and high-capacity cooking appliance, designed to meet the demanding needs of commercial kitchens. This electric, boilerless model is stacked, providing ample cooking space with a capacity of fourteen 12" x 20" full-size hotel pans or seven 18" x 26" full-size sheet pans per compartment, making it suitable for large-scale food operations. The advanced Steam-on-Demand and Vario Steam technologies allow precise control over cooking conditions, enhancing the quality and consistency of food preparation. Equipped with a 4-speed fan and a core temperature probe, it ensures even and accurate cooking results. The unit features a durable glass door for easy monitoring, and the programmable manual control system can store up to 100 recipes, streamlining kitchen operations. Additionally, it includes seven wire shelves, a retractable hose reel for easy cleaning, and is supported by 4" low-profile casters for easy maneuverability. The Blodgett BX-14E operates at a total power of 38.0 kW with dual 1/2 HP motors, ensuring robust performance. Certified by NSF and cETLus, this oven steamer underscores its commitment to safety and quality standards, making it an essential tool for diverse market segments in the foodservice industry.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | BX-14E DBL_240/60/3 |
| Manufacturer Part # | BX-14E DBL_240/60/3 |
| Control Type | Programmable Controls |
| Type | Double Stacked |
| Steam Type | Boilerless |
| Height | 72.98" |
| Width | 40.19" |
| Depth | 45.13" |
| Weight | 1220 lbs |
| NSF Approved | Yes |
| cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
