Blodgett (Middleby)  |  MFG #: BX-14G DBL_NAT_208-240/60/1  | Item #: 117677

Blodgett BX-14G DBL_NAT_208-240/60/1 Combi Oven Steamer Gas Boilerless

$66,515.00 $88,687.00
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  • Boilerless gas combi oven with dual compartment
  • Offers Steam-on-Demand & Vario Steam features
  • Supports 14 full size hotel pans or 7 sheet pans
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The Blodgett BX-14G DBL_NAT_208-240/60/1 Combi Oven Steamer Gas Boilerless is a versatile and efficient cooking solution for commercial kitchens. This boilerless combi oven steamer is designed for flexibility, accommodating a capacity of fourteen 12" x 20" full-size hotel pans or seven 18" x 26" full-size sheet pans per compartment, making it ideal for high-volume cooking operations. Equipped with advanced features such as Steam-on-Demand and Vario Steam, it allows for precise steam management to enhance cooking results. The oven’s 4-speed fan ensures even heat distribution, while the core temperature probe provides accurate temperature monitoring for precise cooking. Its glass door and dual-stage door latch offer both visibility and safety. With programmable manual control capable of storing up to 100 recipes, this combi oven simplifies complex cooking processes. It includes seven wire shelves and a retractable hose reel, along with essential hardware and 4" low-profile casters for mobility. Powered by a total of 130,000 BTU and two 1/2 hp motors, this unit is cETLus and NSF certified, ensuring compliance with safety standards. The Blodgett BX-14G DBL_NAT_208-240/60/1 is an exceptional choice for diverse food service segments requiring reliability and efficiency.

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Product Description

The Blodgett BX-14G DBL_NAT_208-240/60/1 Combi Oven Steamer Gas Boilerless is a versatile and efficient cooking solution for commercial kitchens. This boilerless combi oven steamer is designed for flexibility, accommodating a capacity of fourteen 12" x 20" full-size hotel pans or seven 18" x 26" full-size sheet pans per compartment, making it ideal for high-volume cooking operations. Equipped with advanced features such as Steam-on-Demand and Vario Steam, it allows for precise steam management to enhance cooking results. The oven’s 4-speed fan ensures even heat distribution, while the core temperature probe provides accurate temperature monitoring for precise cooking. Its glass door and dual-stage door latch offer both visibility and safety. With programmable manual control capable of storing up to 100 recipes, this combi oven simplifies complex cooking processes. It includes seven wire shelves and a retractable hose reel, along with essential hardware and 4" low-profile casters for mobility. Powered by a total of 130,000 BTU and two 1/2 hp motors, this unit is cETLus and NSF certified, ensuring compliance with safety standards. The Blodgett BX-14G DBL_NAT_208-240/60/1 is an exceptional choice for diverse food service segments requiring reliability and efficiency.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number BX-14G DBL_NAT_208-240/60/1
Manufacturer Part # BX-14G DBL_NAT_208-240/60/1
Type Double Stacked
Control Type Programmable Controls
Steam Type Boilerless
Height 73.12"
Width 40.19"
Depth 45.13"
Weight 1225 lbs
NSF Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Blodgett BX-14G DBL_NAT_208-240/60/1 Combi Oven Steamer Gas Boilerless
Blodgett (Middleby)

Blodgett BX-14G DBL_NAT_208-240/60/1 Combi Oven Steamer Gas Boilerless

$66,515.00 $88,687.00

The Blodgett BX-14G DBL_NAT_208-240/60/1 Combi Oven Steamer Gas Boilerless is a versatile and efficient cooking solution for commercial kitchens. This boilerless combi oven steamer is designed for flexibility, accommodating a capacity of fourteen 12" x 20" full-size hotel pans or seven 18" x 26" full-size sheet pans per compartment, making it ideal for high-volume cooking operations. Equipped with advanced features such as Steam-on-Demand and Vario Steam, it allows for precise steam management to enhance cooking results. The oven’s 4-speed fan ensures even heat distribution, while the core temperature probe provides accurate temperature monitoring for precise cooking. Its glass door and dual-stage door latch offer both visibility and safety. With programmable manual control capable of storing up to 100 recipes, this combi oven simplifies complex cooking processes. It includes seven wire shelves and a retractable hose reel, along with essential hardware and 4" low-profile casters for mobility. Powered by a total of 130,000 BTU and two 1/2 hp motors, this unit is cETLus and NSF certified, ensuring compliance with safety standards. The Blodgett BX-14G DBL_NAT_208-240/60/1 is an exceptional choice for diverse food service segments requiring reliability and efficiency.

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