Blodgett (Middleby)  |  MFG #: CNVX-14G DBL_NAT_120/60/1  | Item #: 117658

Blodgett CNVX-14G DBL_NAT_120/60/1 Convection Oven Gas Stacked

$39,455.00 $52,607.00
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  • High capacity: fits (14) 12"x20"x2.5" hotel pans or (7) 18"x26" sheet pans per deck
  • Efficient cooking: 4-speed reversible fan with double paned glass door
  • Convenient control: programmable manual stores up to 100 recipes
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The Blodgett CNVX-14G DBL_NAT_120/60/1 Convection Oven Gas Stacked is a high-performance cooking appliance designed for professional kitchens requiring efficiency and capacity. This gas-powered convection oven features a substantial 130,000 BTU output, ensuring robust heating for optimal cooking results across its two stacked decks. Each deck accommodates either 14 full-size hotel pans measuring 12" x 20" x 2.5" or 7 full-size sheet pans of 18" x 26", offering versatility for different culinary needs. The inclusion of a double-paned glass door provides superior insulation and visibility, while the 4-speed reversible fan ensures consistent air circulation and even cooking. Additionally, a 4" temperature probe allows for precise monitoring of dish temperatures. The programmable manual control can store up to 100 recipes, streamlining cooking processes for busy kitchens. Equipped with seven wire shelves, a retractable hose reel, and 4" casters for mobility, this oven combines functionality with convenience. The appliance is driven by two 1/2 hp motors, certified by cETlus and NSF, affirming its compliance with safety and sanitation standards. The Blodgett CNVX-14G DBL_NAT_120/60/1 is an exceptional choice for commercial food service operations, delivering reliable performance and advanced cooking capabilities.

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Product Description

The Blodgett CNVX-14G DBL_NAT_120/60/1 Convection Oven Gas Stacked is a high-performance cooking appliance designed for professional kitchens requiring efficiency and capacity. This gas-powered convection oven features a substantial 130,000 BTU output, ensuring robust heating for optimal cooking results across its two stacked decks. Each deck accommodates either 14 full-size hotel pans measuring 12" x 20" x 2.5" or 7 full-size sheet pans of 18" x 26", offering versatility for different culinary needs. The inclusion of a double-paned glass door provides superior insulation and visibility, while the 4-speed reversible fan ensures consistent air circulation and even cooking. Additionally, a 4" temperature probe allows for precise monitoring of dish temperatures. The programmable manual control can store up to 100 recipes, streamlining cooking processes for busy kitchens. Equipped with seven wire shelves, a retractable hose reel, and 4" casters for mobility, this oven combines functionality with convenience. The appliance is driven by two 1/2 hp motors, certified by cETlus and NSF, affirming its compliance with safety and sanitation standards. The Blodgett CNVX-14G DBL_NAT_120/60/1 is an exceptional choice for commercial food service operations, delivering reliable performance and advanced cooking capabilities.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number CNVX-14G DBL_NAT_120/60/1
Manufacturer Part # CNVX-14G DBL_NAT_120/60/1
Size Full/standard Size
Deck Qty 2 Decks
Type Standard
Interior Finish Stainless Steel Interior
Exterior Finish Stainless Steel Front & Sides
Control Type Programmable Controls
Height 73.12"
Width 40.19"
Depth 45.13"
Weight 1225 lbs
NSF Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Blodgett CNVX-14G DBL_NAT_120/60/1 Convection Oven Gas Stacked
Blodgett (Middleby)

Blodgett CNVX-14G DBL_NAT_120/60/1 Convection Oven Gas Stacked

$39,455.00 $52,607.00

The Blodgett CNVX-14G DBL_NAT_120/60/1 Convection Oven Gas Stacked is a high-performance cooking appliance designed for professional kitchens requiring efficiency and capacity. This gas-powered convection oven features a substantial 130,000 BTU output, ensuring robust heating for optimal cooking results across its two stacked decks. Each deck accommodates either 14 full-size hotel pans measuring 12" x 20" x 2.5" or 7 full-size sheet pans of 18" x 26", offering versatility for different culinary needs. The inclusion of a double-paned glass door provides superior insulation and visibility, while the 4-speed reversible fan ensures consistent air circulation and even cooking. Additionally, a 4" temperature probe allows for precise monitoring of dish temperatures. The programmable manual control can store up to 100 recipes, streamlining cooking processes for busy kitchens. Equipped with seven wire shelves, a retractable hose reel, and 4" casters for mobility, this oven combines functionality with convenience. The appliance is driven by two 1/2 hp motors, certified by cETlus and NSF, affirming its compliance with safety and sanitation standards. The Blodgett CNVX-14G DBL_NAT_120/60/1 is an exceptional choice for commercial food service operations, delivering reliable performance and advanced cooking capabilities.

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