Blodgett DFG-100 SGL_NAT Convection Oven Gas Single-deck
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- High-performance convection oven with 55,000 BTU output
- Holds up to five 18" x 26" pans for large capacity
- Solid state digital controls for precision cooking
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The Blodgett DFG-100 SGL_NAT Convection Oven - gas - single-deck is engineered for culinary professionals seeking reliability and efficiency in standard depth baking solutions. This high-performance oven accommodates up to five 18" x 26" pans, making it suitable for a range of kitchen environments from small bakeries to large commercial operations. It features solid state digital controls (SSD) for precise temperature regulation and a 2-speed fan that ensures consistent heat distribution, enhancing baking quality. The oven’s interior light and simultaneous operated doors with glass provide visibility and ease of access during operation. Constructed with a stainless steel front, sides, and top, and supported by robust 25" stainless steel legs, this oven is built for durability and stability. The unit is powered by a 1/2 HP motor, delivering an impressive 55,000 BTU, ensuring powerful performance in demanding settings. Certified by cETL, NSF, and CE, the Blodgett DFG-100 SGL_NAT Convection Oven meets stringent safety and quality standards, making it a trusted choice in professional kitchens. Its combination of advanced features and solid construction offers a unique value proposition for foodservice establishments aiming to elevate their baking capabilities.
Product Description
The Blodgett DFG-100 SGL_NAT Convection Oven - gas - single-deck is engineered for culinary professionals seeking reliability and efficiency in standard depth baking solutions. This high-performance oven accommodates up to five 18" x 26" pans, making it suitable for a range of kitchen environments from small bakeries to large commercial operations. It features solid state digital controls (SSD) for precise temperature regulation and a 2-speed fan that ensures consistent heat distribution, enhancing baking quality. The oven’s interior light and simultaneous operated doors with glass provide visibility and ease of access during operation. Constructed with a stainless steel front, sides, and top, and supported by robust 25" stainless steel legs, this oven is built for durability and stability. The unit is powered by a 1/2 HP motor, delivering an impressive 55,000 BTU, ensuring powerful performance in demanding settings. Certified by cETL, NSF, and CE, the Blodgett DFG-100 SGL_NAT Convection Oven meets stringent safety and quality standards, making it a trusted choice in professional kitchens. Its combination of advanced features and solid construction offers a unique value proposition for foodservice establishments aiming to elevate their baking capabilities.
Certifications
cETL
This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
