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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Blodgett IMV4E ImVection Oven Electric Standard Half-size Baking Pans In Front-to-back-position

Blodgett (Middleby)  |  MFG #: IMV4E  |  Item #: 1730988
Item: #1730988
5+ bought in past months

Technical details
Manufacturer Blodgett (Middleby)
Model Number IMV4E
Manufacturer Part # IMV4E
kW (per deck) 16.0 - 20.99 KW
Type Standard
Deck Qty 2 Decks
Control Type Programmable Controls
Base Feet
Size Half Size
Exterior Finish All Stainless Steel Exterior
Interior Finish Stainless Steel Interior
Height 43"
Width 24"
Depth 37"
Weight 650 lbs
UL EPH Classified Yes
cETLus Yes

About this item

Product Details

Blodgett (Middleby), IMV4E, ImVection Oven, electric, standard half-size baking pans in front-to-back-position, 16" round pizza pans, or full size 12 x 20 hotel pan, with (4) independently controlled cooking chambers, each with its own internal catalytic converter, two distinct cook modes: Impingement and Convection, automatically assigned according to selected temperature, temperature range of 300°F - 525°F, (2) independent hinged doors with removeable inner glass, interior light, wire rack, 2 jet plates per chamber, programmable control capable of storing 100+ multi-stage recipes and Open Kitchen ready, stainless steel front, top and sides, 17.6 kW, USB port, HACCP, Made in the USA


Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

Customer reviews

N/A
Blodgett (Middleby)

Blodgett IMV4E ImVection Oven Electric Standard Half-size Baking Pans In Front-to-back-position

$14,396.00 $39,520.00

Blodgett (Middleby), IMV4E, ImVection Oven, electric, standard half-size baking pans in front-to-back-position, 16" round pizza pans, or full size 12 x 20 hotel pan, with (4) independently controlled cooking chambers, each with its own internal catalytic converter, two distinct cook modes: Impingement and Convection, automatically assigned according to selected temperature, temperature range of 300°F - 525°F, (2) independent hinged doors with removeable inner glass, interior light, wire rack, 2 jet plates per chamber, programmable control capable of storing 100+ multi-stage recipes and Open Kitchen ready, stainless steel front, top and sides, 17.6 kW, USB port, HACCP, Made in the USA