Blodgett INVOQ 61BE/61BE Blodgett INVOQ Model No. 61BE/61BE Combi Oven Steamer
Delivery to:
- Large capacity: Fits (10) 12" x 20" hotel pans or (5) + (5) full size 18" x 26" sheet pans
- Versatile cooking: Multiple modes with SmartChef and MenuPlanner features
- Easy operation: Intuitive touch screen controls and stores up to 1,500 recipes
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The Blodgett INVOQ 61BE/61BE Combi Oven Steamer is a highly versatile and efficient electric appliance, tailored for professional kitchens requiring robust and precise cooking solutions. This model features an innovative design with one 61BE unit stacked on another, maximizing capacity and space efficiency. It accommodates either ten 12" x 20" hotel pans or ten full-size 18" x 26" sheet pans utilizing the MultiRack option, making it adaptable for various culinary needs. The oven is equipped with touch screen controls and multiple cooking modes, including SmartChef and MenuPlanner, offering precision and convenience for chefs. The CombiSpeed/CombiSense technology elevates cooking efficiency, while the ability to store up to 1,500 recipes ensures consistent output. It boasts a HybridSteam system combining injection steam and boiler steam, supported by an external temperature probe for accurate cooking. The oven is designed with a Cook & Hold feature and a Delta-T cooking method, enhancing its versatility. A built-in hand shower and a CareCycle Tablet-based automatic cleaning system simplify maintenance. Additional features include a USB port, optional Cloud Connectivity, and heat protection with a triple-pane glass door. Constructed with a stainless steel exterior and interior, it is cULus, NSF, CE certified, and ENERGY STAR rated, ensuring compliance and energy efficiency.
Product Description
The Blodgett INVOQ 61BE/61BE Combi Oven Steamer is a highly versatile and efficient electric appliance, tailored for professional kitchens requiring robust and precise cooking solutions. This model features an innovative design with one 61BE unit stacked on another, maximizing capacity and space efficiency. It accommodates either ten 12" x 20" hotel pans or ten full-size 18" x 26" sheet pans utilizing the MultiRack option, making it adaptable for various culinary needs. The oven is equipped with touch screen controls and multiple cooking modes, including SmartChef and MenuPlanner, offering precision and convenience for chefs. The CombiSpeed/CombiSense technology elevates cooking efficiency, while the ability to store up to 1,500 recipes ensures consistent output. It boasts a HybridSteam system combining injection steam and boiler steam, supported by an external temperature probe for accurate cooking. The oven is designed with a Cook & Hold feature and a Delta-T cooking method, enhancing its versatility. A built-in hand shower and a CareCycle Tablet-based automatic cleaning system simplify maintenance. Additional features include a USB port, optional Cloud Connectivity, and heat protection with a triple-pane glass door. Constructed with a stainless steel exterior and interior, it is cULus, NSF, CE certified, and ENERGY STAR rated, ensuring compliance and energy efficiency.
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Heat Protection
Designed with built-in thermal resistance, this product offers protection against high temperatures for safe and reliable use.
Certifications
From the manufacturer
