Blodgett MARK V-100 ADDL_220/60/1 Convection Oven Electric Single-deck
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- (Blodgett MARK V-100) Electric convection oven for efficient cooking
- Single-deck design with capacity for (5) 18" x 26" pans
- Solid state digital controls for precise operation
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The Blodgett MARK V-100 ADDL-220/60/1 Convection Oven Electric Single-deck is a high-performance appliance engineered for professional kitchens requiring reliable and efficient cooking solutions. This single-deck convection oven features a standard depth and can accommodate up to five 18-inch by 26-inch pans, making it ideal for various food service operations. Equipped with solid state digital controls, the oven ensures precise temperature management, while the two-speed fan offers flexibility in cooking different types of meals. The interior is fitted with an interior light and simultaneously operated doors with glass, enhancing visibility and accessibility. The oven's robust construction includes a stainless steel front, sides, and top, along with 6-inch stainless steel legs and a stacking kit for enhanced stability and space-saving options. It operates at 11.0kW, powered by a 1/3 hp motor, and is compatible with a 220/60/1 electrical connection. Certified by cETLus, CE, NSF, and ENERGY STAR, this convection oven meets rigorous efficiency and safety standards, making it a dependable choice for various commercial kitchen environments. The Blodgett MARK V-100 ADDL is a versatile and durable cooking solution tailored to meet the diverse needs of the food service industry.
Product Description
The Blodgett MARK V-100 ADDL-220/60/1 Convection Oven Electric Single-deck is a high-performance appliance engineered for professional kitchens requiring reliable and efficient cooking solutions. This single-deck convection oven features a standard depth and can accommodate up to five 18-inch by 26-inch pans, making it ideal for various food service operations. Equipped with solid state digital controls, the oven ensures precise temperature management, while the two-speed fan offers flexibility in cooking different types of meals. The interior is fitted with an interior light and simultaneously operated doors with glass, enhancing visibility and accessibility. The oven's robust construction includes a stainless steel front, sides, and top, along with 6-inch stainless steel legs and a stacking kit for enhanced stability and space-saving options. It operates at 11.0kW, powered by a 1/3 hp motor, and is compatible with a 220/60/1 electrical connection. Certified by cETLus, CE, NSF, and ENERGY STAR, this convection oven meets rigorous efficiency and safety standards, making it a dependable choice for various commercial kitchen environments. The Blodgett MARK V-100 ADDL is a versatile and durable cooking solution tailored to meet the diverse needs of the food service industry.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
