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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Blodgett MARK V-100 ADDL_240/60/1 Convection Oven Electric Single-deck

Blodgett (Middleby)  |  MFG #: MARK V-100 ADDL_240/60/1  |  Item #: 117479
Item: #117479

Technical details
Manufacturer Blodgett (Middleby)
Model Number MARK V-100 ADDL_240/60/1
Manufacturer Part # MARK V-100 ADDL_240/60/1
Deck Qty 1 Deck
Exterior Finish Stainless Steel Front & Sides
Interior Finish Porcelain Interior
Base Legs
kW (per deck) 11.0 - 15.99 KW
Control Type Digital Controls
Type Standard
Energy Efficiency ENERGY STAR®
Size Full/standard Size
Height 57"
Width 38.25"
Depth 36.88"
Weight 490 lbs
NSF Yes
CE Yes
cETLus Yes
ENERGY STAR Yes

About this item

Product Details

The Blodgett MARK V-100 ADDL_240/60/1 Convection Oven Electric Single-deck is a powerful kitchen appliance designed for high-efficiency cooking. This single-deck convection oven features a robust capacity of accommodating five 18-inch by 26-inch pans, making it ideal for busy commercial kitchens that require versatile baking solutions. The oven is equipped with solid state digital controls for precise temperature management and a 2-speed fan to ensure even cooking. With its interior light and simultaneous operated doors with glass, users can easily monitor the cooking process without interrupting the internal climate. Constructed with a stainless steel front, sides, and top, this oven promises durability and ease of cleaning. The included vent connector ensures proper ventilation, while the 6-inch stainless steel legs and stacking kit provide stability and the option for stacking with compatible units. Operating at 11.0 kW and powered by a 1/3 hp motor, this convection oven is certified by cETLus, CE, and NSF and is ENERGY STAR® rated, ensuring it meets high standards of energy efficiency and safety. Its comprehensive design and advanced features make it a valuable asset for any food service operation looking to enhance their cooking capabilities.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett MARK V-100 ADDL_240/60/1 Convection Oven Electric Single-deck

$16,531.00 $30,671.00

The Blodgett MARK V-100 ADDL_240/60/1 Convection Oven Electric Single-deck is a powerful kitchen appliance designed for high-efficiency cooking. This single-deck convection oven features a robust capacity of accommodating five 18-inch by 26-inch pans, making it ideal for busy commercial kitchens that require versatile baking solutions. The oven is equipped with solid state digital controls for precise temperature management and a 2-speed fan to ensure even cooking. With its interior light and simultaneous operated doors with glass, users can easily monitor the cooking process without interrupting the internal climate. Constructed with a stainless steel front, sides, and top, this oven promises durability and ease of cleaning. The included vent connector ensures proper ventilation, while the 6-inch stainless steel legs and stacking kit provide stability and the option for stacking with compatible units. Operating at 11.0 kW and powered by a 1/3 hp motor, this convection oven is certified by cETLus, CE, and NSF and is ENERGY STAR® rated, ensuring it meets high standards of energy efficiency and safety. Its comprehensive design and advanced features make it a valuable asset for any food service operation looking to enhance their cooking capabilities.