Blodgett MARK V-100 BASE_220/60/1 Convection Oven Electric (base Oven Only) Single-deck
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- Blodgett MARK V-100 BASE_220/60/1 Convection Oven Electric
- Single-deck design with standard depth
- Fits (5) 18" x 26" pans
- View More Details
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The Blodgett MARK V-100 BASE_220/60/1 Convection Oven Electric (base Oven Only) Single-deck is a highly efficient and versatile choice for commercial kitchens requiring reliable convection cooking capabilities. This electric convection oven is designed with a standard depth and accommodates up to five 18" x 26" pans, providing ample space for diverse culinary applications. It features solid state digital controls (SSD) for precise temperature management and a 2-speed fan to ensure even heat distribution across its interior. The oven is equipped with an interior light and simultaneous operated doors with glass, enhancing visibility and operational efficiency. Constructed for durability, the oven boasts a stainless steel front, sides, and top, making it robust and easy to clean. With an output of 11.0kW and a 1/3 hp motor, it delivers powerful performance while maintaining energy efficiency, as evidenced by its ENERGY STAR certification. Furthermore, it meets safety and quality standards with cETLus, CE, and NSF certifications. This single-deck oven is particularly suitable for restaurants, bakeries, and catering businesses that demand consistent cooking results and durability in their kitchen equipment.
Product Description
The Blodgett MARK V-100 BASE_220/60/1 Convection Oven Electric (base Oven Only) Single-deck is a highly efficient and versatile choice for commercial kitchens requiring reliable convection cooking capabilities. This electric convection oven is designed with a standard depth and accommodates up to five 18" x 26" pans, providing ample space for diverse culinary applications. It features solid state digital controls (SSD) for precise temperature management and a 2-speed fan to ensure even heat distribution across its interior. The oven is equipped with an interior light and simultaneous operated doors with glass, enhancing visibility and operational efficiency. Constructed for durability, the oven boasts a stainless steel front, sides, and top, making it robust and easy to clean. With an output of 11.0kW and a 1/3 hp motor, it delivers powerful performance while maintaining energy efficiency, as evidenced by its ENERGY STAR certification. Furthermore, it meets safety and quality standards with cETLus, CE, and NSF certifications. This single-deck oven is particularly suitable for restaurants, bakeries, and catering businesses that demand consistent cooking results and durability in their kitchen equipment.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | MARK V-100 BASE_220/60/1 |
| Manufacturer Part # | MARK V-100 BASE_220/60/1 |
| Size | Full/standard Size |
| Energy Efficiency | ENERGY STAR® |
| Type | Standard |
| Control Type | Digital Controls |
| kW (per deck) | 11.0 - 15.99 KW |
| Interior Finish | Porcelain Interior |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | Legs Not Included |
| Deck Qty | 1 Deck |
| Height | 32" |
| Width | 38.25" |
| Depth | 36.88" |
| Weight | 490 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
