Blodgett MARK V-100 DBL_220/60/1 Convection Oven Electric Double-deck
Delivery to:
- Electric double-deck convection oven
- Fits (5) 18" x 26" pans per compartment
- Solid state digital controls, 2-speed fan
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Blodgett MARK V-100 DBL-220/60/1 Convection Oven is an electric, double-deck unit designed for robust kitchen operations, offering significant cooking capacity and efficiency. With a standard depth, each of the two compartments accommodates up to five 18" x 26" pans, making it suitable for high-volume foodservice operations. It incorporates solid state digital (SSD) controls, which ensure precise temperature management and ease of use. A 2-speed fan and interior light enhance the oven's functionality by providing efficient heat distribution and visibility, respectively. The oven features simultaneous operated doors with glass, allowing for convenient access and monitoring. Constructed with a stainless steel front, sides, and top, the oven boasts durability and easy maintenance. The unit stands on 6" stainless steel legs, ensuring stability and compliance with kitchen requirements. Operating at 11.0 kW each with a 1/3 hp motor, the oven is energy efficient, as evidenced by its ENERGY STAR® certification. It meets rigorous safety standards, being cETLus, CE, and NSF certified. Additionally, the included vent connector facilitates proper ventilation, an essential feature in professional kitchens. The Blodgett MARK V-100 DBL-220/60/1 Convection Oven ships within 5 days, making it a reliable choice for those seeking quick deployment in various culinary environments.
Product Description
The Blodgett MARK V-100 DBL-220/60/1 Convection Oven is an electric, double-deck unit designed for robust kitchen operations, offering significant cooking capacity and efficiency. With a standard depth, each of the two compartments accommodates up to five 18" x 26" pans, making it suitable for high-volume foodservice operations. It incorporates solid state digital (SSD) controls, which ensure precise temperature management and ease of use. A 2-speed fan and interior light enhance the oven's functionality by providing efficient heat distribution and visibility, respectively. The oven features simultaneous operated doors with glass, allowing for convenient access and monitoring. Constructed with a stainless steel front, sides, and top, the oven boasts durability and easy maintenance. The unit stands on 6" stainless steel legs, ensuring stability and compliance with kitchen requirements. Operating at 11.0 kW each with a 1/3 hp motor, the oven is energy efficient, as evidenced by its ENERGY STAR® certification. It meets rigorous safety standards, being cETLus, CE, and NSF certified. Additionally, the included vent connector facilitates proper ventilation, an essential feature in professional kitchens. The Blodgett MARK V-100 DBL-220/60/1 Convection Oven ships within 5 days, making it a reliable choice for those seeking quick deployment in various culinary environments.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
