Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$32,304.00 $59,923.00
You save $27,619.00 (46%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blodgett MARK V-100 DBL_240/60/3 Convection Oven Electric Double-deck

Blodgett (Middleby)  |  MFG #: MARK V-100 DBL_240/60/3  |  Item #: 117460
Item: #117460

Technical details
Manufacturer Blodgett (Middleby)
Model Number MARK V-100 DBL_240/60/3
Manufacturer Part # MARK V-100 DBL_240/60/3
Exterior Finish Stainless Steel Front & Sides
Interior Finish Porcelain Interior
kW (per deck) 11.0 - 15.99 KW
Control Type Digital Controls
Type Standard
Deck Qty 2 Decks
Energy Efficiency ENERGY STAR®
Size Full/standard Size
Base Stacked
Height 70.63"
Width 38.25"
Depth 36.88"
Weight 1020 lbs
NSF Yes
CE Yes
cETLus Yes
ENERGY STAR Yes

About this item

Product Details

The Blodgett MARK V-100 DBL-240/60/3 Convection Oven Electric Double-deck is a high-performance kitchen appliance designed for professional use in commercial kitchens. With the capacity to hold five 18" x 26" pans per compartment, this standard depth oven is equipped with solid state digital controls that ensure precise temperature management. The unit features a two-speed fan for efficient heat circulation and an interior light for visibility. Simultaneous operated doors with glass allow for easy access and monitoring while cooking. The oven's exterior is constructed from stainless steel on the front, sides, and top, ensuring durability and an attractive finish, complemented by 6" stainless steel legs for sturdy support. With a power requirement of 240 volts, the oven operates at 11.0 kW and is powered by a 1/3 hp motor. Its compliance with cETLus, CE, NSF, and ENERGY STAR® certifications underscores its commitment to safety and energy efficiency. The inclusion of a vent connector facilitates proper ventilation, which is crucial in maintaining optimal cooking conditions. This convection oven ships within five days, making it a reliable and timely choice for food service operations seeking enhanced cooking capabilities.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Blodgett (Middleby)

Blodgett MARK V-100 DBL_240/60/3 Convection Oven Electric Double-deck

$32,304.00 $59,923.00

The Blodgett MARK V-100 DBL-240/60/3 Convection Oven Electric Double-deck is a high-performance kitchen appliance designed for professional use in commercial kitchens. With the capacity to hold five 18" x 26" pans per compartment, this standard depth oven is equipped with solid state digital controls that ensure precise temperature management. The unit features a two-speed fan for efficient heat circulation and an interior light for visibility. Simultaneous operated doors with glass allow for easy access and monitoring while cooking. The oven's exterior is constructed from stainless steel on the front, sides, and top, ensuring durability and an attractive finish, complemented by 6" stainless steel legs for sturdy support. With a power requirement of 240 volts, the oven operates at 11.0 kW and is powered by a 1/3 hp motor. Its compliance with cETLus, CE, NSF, and ENERGY STAR® certifications underscores its commitment to safety and energy efficiency. The inclusion of a vent connector facilitates proper ventilation, which is crucial in maintaining optimal cooking conditions. This convection oven ships within five days, making it a reliable and timely choice for food service operations seeking enhanced cooking capabilities.