Blodgett MARK V-200 ADDL_208/60/3 Convection Oven Electric Single-deck

Blodgett (Middleby)  |  MFG #: MARK V-200 ADDL_208/60/3  |  Item #: 117430
$18,290.27 $30,978.00
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  • Blodgett MARK V-200 ADDL_208/60/3 Convection Oven
  • Electric, single-deck with bakery depth
  • Fits (5) 18" x 26" pans
  • View More Details
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The Blodgett MARK V-200 ADDL_208/60/3 Convection Oven Electric Single-deck is a high-performance unit designed for baking efficiency and precision. This convection oven boasts a bakery depth with the capacity to accommodate five 18" x 26" pans, making it a versatile choice for bakeries and commercial kitchens that require substantial baking volume. The oven features solid state digital (SSD) controls for precise temperature management, alongside a powerful 2-speed fan to ensure even heat distribution. Its simultaneous operated doors with glass provide excellent visibility into the cooking chamber, enhancing monitoring without heat loss. The appliance's robust construction includes a stainless steel front, sides, and top, supported by 6" stainless steel legs and a stacking kit for flexible kitchen arrangements. The energy efficiency of this 11.0kW oven is underscored by its cETL, CE, NSF, and ENERGY STAR certifications, making it a reliable and eco-friendly choice. Additionally, it is equipped with a vent connector to facilitate safe ventilation. With a 1/3 hp motor, this electric oven operates at 208 volts with a frequency of 60Hz in a three-phase power configuration, ensuring it meets the demands of high-capacity baking environments with ease and efficiency.

More Details

Product Description

The Blodgett MARK V-200 ADDL_208/60/3 Convection Oven Electric Single-deck is a high-performance unit designed for baking efficiency and precision. This convection oven boasts a bakery depth with the capacity to accommodate five 18" x 26" pans, making it a versatile choice for bakeries and commercial kitchens that require substantial baking volume. The oven features solid state digital (SSD) controls for precise temperature management, alongside a powerful 2-speed fan to ensure even heat distribution. Its simultaneous operated doors with glass provide excellent visibility into the cooking chamber, enhancing monitoring without heat loss. The appliance's robust construction includes a stainless steel front, sides, and top, supported by 6" stainless steel legs and a stacking kit for flexible kitchen arrangements. The energy efficiency of this 11.0kW oven is underscored by its cETL, CE, NSF, and ENERGY STAR certifications, making it a reliable and eco-friendly choice. Additionally, it is equipped with a vent connector to facilitate safe ventilation. With a 1/3 hp motor, this electric oven operates at 208 volts with a frequency of 60Hz in a three-phase power configuration, ensuring it meets the demands of high-capacity baking environments with ease and efficiency.

Certifications

cETL logo

cETL

This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

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Blodgett (Middleby)

Blodgett MARK V-200 ADDL_208/60/3 Convection Oven Electric Single-deck

$18,290.27 $30,978.00

The Blodgett MARK V-200 ADDL_208/60/3 Convection Oven Electric Single-deck is a high-performance unit designed for baking efficiency and precision. This convection oven boasts a bakery depth with the capacity to accommodate five 18" x 26" pans, making it a versatile choice for bakeries and commercial kitchens that require substantial baking volume. The oven features solid state digital (SSD) controls for precise temperature management, alongside a powerful 2-speed fan to ensure even heat distribution. Its simultaneous operated doors with glass provide excellent visibility into the cooking chamber, enhancing monitoring without heat loss. The appliance's robust construction includes a stainless steel front, sides, and top, supported by 6" stainless steel legs and a stacking kit for flexible kitchen arrangements. The energy efficiency of this 11.0kW oven is underscored by its cETL, CE, NSF, and ENERGY STAR certifications, making it a reliable and eco-friendly choice. Additionally, it is equipped with a vent connector to facilitate safe ventilation. With a 1/3 hp motor, this electric oven operates at 208 volts with a frequency of 60Hz in a three-phase power configuration, ensuring it meets the demands of high-capacity baking environments with ease and efficiency.