Blodgett MARK V-200 DBL_208/60/3 Convection Oven Electric Double-deck
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- Efficient double-deck convection for baking
- Holds up to (5) 18" x 26" pans per compartment
- Solid state digital controls for precision
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The Blodgett MARK V-200 DBL_208/60/3 Convection Oven Electric Double-deck is a high-performance cooking appliance designed for professional kitchens. With a bakery depth configuration, each compartment can accommodate up to five 18" x 26" pans, making it suitable for large-scale baking operations. This electric convection oven operates on a 208-volt, 60 Hz, 3-phase electrical system, ensuring consistent and efficient cooking. Featuring solid state digital (SSD) controls and a 2-speed fan, this oven allows for precise temperature management and optimal air circulation. The interior is equipped with lights and simultaneous operated doors with glass, enhancing visibility during operation. The oven's exterior is constructed from durable stainless steel on the front, sides, and top, promising longevity in demanding kitchen environments. It includes a vent connector and stands on 6" stainless steel legs for stability. With a power output of 11.0 kW each, alongside a 1/3 hp motor, the oven delivers robust performance. Certified by cETL, CE, NSF, and ENERGY STAR®, the Blodgett MARK V-200 DBL_208/60/3 ensures compliance with safety and environmental standards. This product ships within 5 days, making it a practical choice for bakeries and professional kitchens requiring reliable and efficient baking solutions.
Product Description
The Blodgett MARK V-200 DBL_208/60/3 Convection Oven Electric Double-deck is a high-performance cooking appliance designed for professional kitchens. With a bakery depth configuration, each compartment can accommodate up to five 18" x 26" pans, making it suitable for large-scale baking operations. This electric convection oven operates on a 208-volt, 60 Hz, 3-phase electrical system, ensuring consistent and efficient cooking. Featuring solid state digital (SSD) controls and a 2-speed fan, this oven allows for precise temperature management and optimal air circulation. The interior is equipped with lights and simultaneous operated doors with glass, enhancing visibility during operation. The oven's exterior is constructed from durable stainless steel on the front, sides, and top, promising longevity in demanding kitchen environments. It includes a vent connector and stands on 6" stainless steel legs for stability. With a power output of 11.0 kW each, alongside a 1/3 hp motor, the oven delivers robust performance. Certified by cETL, CE, NSF, and ENERGY STAR®, the Blodgett MARK V-200 DBL_208/60/3 ensures compliance with safety and environmental standards. This product ships within 5 days, making it a practical choice for bakeries and professional kitchens requiring reliable and efficient baking solutions.
Certifications
cETL
This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
