Blodgett MARK V-200 DBL_240/60/3 Convection Oven Electric Double-deck
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- Electric double-deck convection oven
- Accommodates (5) 18" x 26" pans per compartment
- Solid state digital controls with 2-speed fan
- View More Details
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The Blodgett MARK V-200 DBL_240/60/3 Convection Oven Electric Double-deck is a high-performance oven designed for professional kitchens, particularly those in the bakery industry. This robust unit boasts a bakery depth, accommodating up to five 18" x 26" pans per compartment, making it highly efficient for large-scale baking operations. Equipped with solid state digital controls (SSD), it offers precise temperature regulation and two-speed fan settings for optimal cooking results. The interior is illuminated, providing clear visibility, and features simultaneously operated doors with glass, enhancing operational efficiency. Constructed with a stainless steel front, sides, and top, it ensures durability and resistance to corrosion. The oven stands on sturdy 6" stainless steel legs and includes a vent connector for proper ventilation. Each compartment operates at 11.0 kW with a 1/3 hp motor, ensuring powerful performance. This model is cETL, CE, NSF certified, and ENERGY STAR® rated, highlighting its compliance with safety standards and energy efficiency. The Blodgett MARK V-200 DBL_240/60/3 is engineered to meet the demanding needs of commercial kitchens, offering both reliability and advanced features, and ships within 5 days, making it a compelling choice for bakery operations seeking quality and efficiency.
Product Description
The Blodgett MARK V-200 DBL_240/60/3 Convection Oven Electric Double-deck is a high-performance oven designed for professional kitchens, particularly those in the bakery industry. This robust unit boasts a bakery depth, accommodating up to five 18" x 26" pans per compartment, making it highly efficient for large-scale baking operations. Equipped with solid state digital controls (SSD), it offers precise temperature regulation and two-speed fan settings for optimal cooking results. The interior is illuminated, providing clear visibility, and features simultaneously operated doors with glass, enhancing operational efficiency. Constructed with a stainless steel front, sides, and top, it ensures durability and resistance to corrosion. The oven stands on sturdy 6" stainless steel legs and includes a vent connector for proper ventilation. Each compartment operates at 11.0 kW with a 1/3 hp motor, ensuring powerful performance. This model is cETL, CE, NSF certified, and ENERGY STAR® rated, highlighting its compliance with safety standards and energy efficiency. The Blodgett MARK V-200 DBL_240/60/3 is engineered to meet the demanding needs of commercial kitchens, offering both reliability and advanced features, and ships within 5 days, making it a compelling choice for bakery operations seeking quality and efficiency.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | MARK V-200 DBL_240/60/3 |
| Manufacturer Part # | MARK V-200 DBL_240/60/3 |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | Stacked |
| Energy Efficiency | ENERGY STAR® |
| Deck Qty | 2 Decks |
| Type | Standard |
| Size | Deep/bakery Size |
| kW (per deck) | 11.0 - 15.99 KW |
| Control Type | Digital Controls |
| Interior Finish | Porcelain Interior |
| Height | 64.25" |
| Width | 38.25" |
| Depth | 36.88" |
| Weight | 1060 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| cETL Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
