Blodgett MARK V-200 SGL_220-240/60/1 Convection Oven Electric Single-deck
Delivery to:
- Electric single-deck convection oven
- Fits (5) 18" x 26" pans
- Solid state digital controls
- View More Details
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The Blodgett MARK V-200 SGL-220-240/60/1 Convection Oven Electric Single-deck is a highly efficient solution tailored for bakeries and commercial kitchens requiring consistent performance and reliability. Its bakery depth design accommodates up to five 18" x 26" pans, offering substantial capacity for high-volume baking needs. With solid-state digital controls, this convection oven ensures precise temperature management and operational efficiency. The 2-speed fan aids in distributing heat evenly, enhancing baking consistency across all racks. The oven's interior light and simultaneously operated doors, equipped with glass, provide excellent visibility, allowing chefs to monitor the cooking process without losing heat. Constructed with durable stainless steel on the front, sides, and top, alongside 25-inch stainless steel legs, it offers robust durability suited for demanding kitchen environments. Powered by an impressive 11.0kW and 1/3 horsepower motor, the oven ensures powerful performance. Certified by cETL, CE, NSF, and ENERGY STAR®, it meets rigorous safety, health, and energy efficiency standards. Designed to ship within five days, this Blodgett convection oven is an optimal choice for establishments seeking a reliable, high-capacity oven with advanced control features and resilient construction.
Product Description
The Blodgett MARK V-200 SGL-220-240/60/1 Convection Oven Electric Single-deck is a highly efficient solution tailored for bakeries and commercial kitchens requiring consistent performance and reliability. Its bakery depth design accommodates up to five 18" x 26" pans, offering substantial capacity for high-volume baking needs. With solid-state digital controls, this convection oven ensures precise temperature management and operational efficiency. The 2-speed fan aids in distributing heat evenly, enhancing baking consistency across all racks. The oven's interior light and simultaneously operated doors, equipped with glass, provide excellent visibility, allowing chefs to monitor the cooking process without losing heat. Constructed with durable stainless steel on the front, sides, and top, alongside 25-inch stainless steel legs, it offers robust durability suited for demanding kitchen environments. Powered by an impressive 11.0kW and 1/3 horsepower motor, the oven ensures powerful performance. Certified by cETL, CE, NSF, and ENERGY STAR®, it meets rigorous safety, health, and energy efficiency standards. Designed to ship within five days, this Blodgett convection oven is an optimal choice for establishments seeking a reliable, high-capacity oven with advanced control features and resilient construction.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | MARK V-200 SGL_220-240/60/1 |
| Manufacturer Part # | MARK V-200 SGL_220-240/60/1 |
| Size | Deep/bakery Size |
| Type | Standard |
| Energy Efficiency | ENERGY STAR® |
| Interior Finish | Porcelain Interior |
| Base | Legs |
| Control Type | Digital Controls |
| kW (per deck) | 11.0 - 15.99 KW |
| Exterior Finish | Stainless Steel Front & Sides |
| Deck Qty | 1 Deck |
| Height | 53.88" |
| Width | 38.25" |
| Depth | 36.88" |
| Weight | 545 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| cETL Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
