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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Blodgett TC-10 Transport Cart Stainless Steel (wire Shelves Not Included)

Blodgett (Middleby)  |  MFG #: TC-10  |  Item #: 119538
Item: #119538

Technical details
Manufacturer Blodgett (Middleby)
Model Number TC-10
Manufacturer Part # TC-10
Height 68.75"
Width 33.5"
Depth 38"
Weight 155 lbs

About this item

Product Details

The Blodgett TC-10 Transport Cart Stainless Steel is an efficient solution tailored for commercial kitchens, designed to seamlessly complement the BC-20 E/G units. Constructed from robust 304 stainless steel, this transport cart is engineered for durability and longevity in demanding environments. It features 10 shelf universal rack guides that are welded and non-removable, providing secure support for up to ten 18" x 26" bake pans or twenty 12" x 20" steam table pans with a depth of 2.5 to 4 inches, without the necessity for wire shelves. The inclusion of a locking pan stop ensures stability during transport, while the accompanying drip pan aids in maintaining cleanliness and hygiene. Equipped with 5-inch heavy-duty casters, the cart guarantees smooth mobility across kitchen floors, enhancing its utility in fast-paced culinary settings. This cart is an indispensable asset for catering services, bakeries, and institutional kitchens that require reliable transport of multiple pans, underscoring its significance as a versatile and practical choice in the food service industry.

Customer reviews

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Blodgett (Middleby)

Blodgett TC-10 Transport Cart Stainless Steel (wire Shelves Not Included)

$5,535.00 $7,380.00

The Blodgett TC-10 Transport Cart Stainless Steel is an efficient solution tailored for commercial kitchens, designed to seamlessly complement the BC-20 E/G units. Constructed from robust 304 stainless steel, this transport cart is engineered for durability and longevity in demanding environments. It features 10 shelf universal rack guides that are welded and non-removable, providing secure support for up to ten 18" x 26" bake pans or twenty 12" x 20" steam table pans with a depth of 2.5 to 4 inches, without the necessity for wire shelves. The inclusion of a locking pan stop ensures stability during transport, while the accompanying drip pan aids in maintaining cleanliness and hygiene. Equipped with 5-inch heavy-duty casters, the cart guarantees smooth mobility across kitchen floors, enhancing its utility in fast-paced culinary settings. This cart is an indispensable asset for catering services, bakeries, and institutional kitchens that require reliable transport of multiple pans, underscoring its significance as a versatile and practical choice in the food service industry.