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Blodgett ZEPH-100-E ADDL_208/60/3 Zephaire Convection Oven Electric

Blodgett (Middleby)  |  MFG #: ZEPH-100-E ADDL_208/60/3  |  Item #: 117301
$17,309.29 $29,128.00
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  • High-efficiency electric convection oven
  • Fits (5) 18" x 26" pans for large batch cooking
  • Solid state infinite controls with 60 min. timer
  • View More Details
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Description

Specifications

Reviews

Certifications

The Blodgett ZEPH-100-E ADDL-208/60/3 Zephaire Convection Oven Electric is a single-deck, standard depth convection oven designed to fit the needs of various commercial kitchens. It is equipped with solid state infinite controls featuring a 60-minute manual timer, ensuring precise cooking operations. The oven accommodates up to five 18" x 26" pans, providing ample space for large-scale baking tasks. An integral part of its design, the two-speed fan and vent connector enhance air circulation and heat distribution, optimizing cooking performance. The oven's dependent glass doors and interior light allow for easy monitoring of the cooking process. Constructed with a stainless steel front, sides, and top, it offers durability and a sleek appearance. The oven stands on 6" stainless steel legs, and a stacking kit is included for space-saving configurations. Certified by ETL and NSF, and awarded the ENERGY STAR® rating, this appliance meets rigorous safety, health, and efficiency standards. Ideal for bakeries, restaurants, and catering businesses, the Blodgett ZEPH-100-E ADDL-208/60/3 Zephaire Convection Oven Electric combines reliability with performance, making it a valuable addition to any professional kitchen environment.

More Details

Product Description

The Blodgett ZEPH-100-E ADDL-208/60/3 Zephaire Convection Oven Electric is a single-deck, standard depth convection oven designed to fit the needs of various commercial kitchens. It is equipped with solid state infinite controls featuring a 60-minute manual timer, ensuring precise cooking operations. The oven accommodates up to five 18" x 26" pans, providing ample space for large-scale baking tasks. An integral part of its design, the two-speed fan and vent connector enhance air circulation and heat distribution, optimizing cooking performance. The oven's dependent glass doors and interior light allow for easy monitoring of the cooking process. Constructed with a stainless steel front, sides, and top, it offers durability and a sleek appearance. The oven stands on 6" stainless steel legs, and a stacking kit is included for space-saving configurations. Certified by ETL and NSF, and awarded the ENERGY STAR® rating, this appliance meets rigorous safety, health, and efficiency standards. Ideal for bakeries, restaurants, and catering businesses, the Blodgett ZEPH-100-E ADDL-208/60/3 Zephaire Convection Oven Electric combines reliability with performance, making it a valuable addition to any professional kitchen environment.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Blodgett (Middleby)

Blodgett ZEPH-100-E ADDL_208/60/3 Zephaire Convection Oven Electric

$17,309.29 $29,128.00

The Blodgett ZEPH-100-E ADDL-208/60/3 Zephaire Convection Oven Electric is a single-deck, standard depth convection oven designed to fit the needs of various commercial kitchens. It is equipped with solid state infinite controls featuring a 60-minute manual timer, ensuring precise cooking operations. The oven accommodates up to five 18" x 26" pans, providing ample space for large-scale baking tasks. An integral part of its design, the two-speed fan and vent connector enhance air circulation and heat distribution, optimizing cooking performance. The oven's dependent glass doors and interior light allow for easy monitoring of the cooking process. Constructed with a stainless steel front, sides, and top, it offers durability and a sleek appearance. The oven stands on 6" stainless steel legs, and a stacking kit is included for space-saving configurations. Certified by ETL and NSF, and awarded the ENERGY STAR® rating, this appliance meets rigorous safety, health, and efficiency standards. Ideal for bakeries, restaurants, and catering businesses, the Blodgett ZEPH-100-E ADDL-208/60/3 Zephaire Convection Oven Electric combines reliability with performance, making it a valuable addition to any professional kitchen environment.

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