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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Blodgett ZEPH-100-E ADDL_240/60/1 Zephaire Convection Oven Electric

Blodgett (Middleby)  |  MFG #: ZEPH-100-E ADDL_240/60/1  |  Item #: 117298
Item: #117298

Technical details
Manufacturer Blodgett (Middleby)
Model Number ZEPH-100-E ADDL_240/60/1
Manufacturer Part # ZEPH-100-E ADDL_240/60/1
Deck Qty 1 Deck
Control Type Solid State Controls
Exterior Finish All Stainless Steel Exterior
kW (per deck) 11.0 - 15.99 KW
Interior Finish Porcelain Interior
Base Legs
Type Standard
Energy Efficiency ENERGY STAR®
Size Full/standard Size
Height 32"
Width 38.25"
Depth 36.88"
Weight 480 lbs
NSF Yes
ETL Yes
ENERGY STAR Yes

About this item

Product Details

The Blodgett ZEPH-100-E ADDL_240/60/1 Zephaire Convection Oven Electric is a single-deck, standard depth oven renowned for its efficiency and reliability in commercial kitchens. With the capacity to accommodate five 18" x 26" pans, it is designed to handle substantial culinary tasks with ease. This electric convection oven features solid state infinite controls complemented by a 60-minute manual timer, offering precise temperature management for various cooking requirements. The two-speed fan enhances the oven's versatility, ensuring even heat distribution across dishes. The unit includes a vent connector and dependent glass doors, contributing to its operational efficiency. Its interior light provides clear visibility, while the stainless steel front, sides, and top ensure durability and ease of cleaning. Standing on 6" stainless steel legs, this oven also includes a stacking kit for modular kitchen setups. Certified by ETL and NSF, it adheres to safety and sanitation standards. Additionally, its ENERGY STAR® rating underscores its energy efficiency, making it an eco-friendly choice for businesses. The Blodgett ZEPH-100-E ADDL_240/60/1 is engineered to meet the rigorous demands of the food service industry, combining robust performance with dependable construction for diverse culinary environments.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett ZEPH-100-E ADDL_240/60/1 Zephaire Convection Oven Electric

$6,799.00 $29,724.00

The Blodgett ZEPH-100-E ADDL_240/60/1 Zephaire Convection Oven Electric is a single-deck, standard depth oven renowned for its efficiency and reliability in commercial kitchens. With the capacity to accommodate five 18" x 26" pans, it is designed to handle substantial culinary tasks with ease. This electric convection oven features solid state infinite controls complemented by a 60-minute manual timer, offering precise temperature management for various cooking requirements. The two-speed fan enhances the oven's versatility, ensuring even heat distribution across dishes. The unit includes a vent connector and dependent glass doors, contributing to its operational efficiency. Its interior light provides clear visibility, while the stainless steel front, sides, and top ensure durability and ease of cleaning. Standing on 6" stainless steel legs, this oven also includes a stacking kit for modular kitchen setups. Certified by ETL and NSF, it adheres to safety and sanitation standards. Additionally, its ENERGY STAR® rating underscores its energy efficiency, making it an eco-friendly choice for businesses. The Blodgett ZEPH-100-E ADDL_240/60/1 is engineered to meet the rigorous demands of the food service industry, combining robust performance with dependable construction for diverse culinary environments.