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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Blodgett ZEPH-100-E BASE_208/60/3 Zephaire Convection Oven Electric

Blodgett (Middleby)  |  MFG #: ZEPH-100-E BASE_208/60/3  |  Item #: 117295
Item: #117295

Technical details
Manufacturer Blodgett (Middleby)
Model Number ZEPH-100-E BASE_208/60/3
Manufacturer Part # ZEPH-100-E BASE_208/60/3
Size Full/standard Size
Energy Efficiency ENERGY STAR®
Type Standard
Interior Finish Porcelain Interior
kW (per deck) 11.0 - 15.99 KW
Control Type Solid State Controls
Deck Qty 1 Deck
Exterior Finish Stainless Steel Front & Sides
Base Legs Not Included
Height 32"
Width 38.25"
Depth 36.88"
Weight 480 lbs
NSF Yes
ETL Yes
ENERGY STAR Yes

About this item

Product Details

The Blodgett ZEPH-100-E BASE-208/60/3 Zephaire Convection Oven Electric is a high-efficiency cooking appliance designed for commercial kitchens seeking robust performance and reliability. This electric convection oven is engineered with a single-deck design, offering a standard depth that accommodates up to five 18" x 26" pans, making it suitable for bakeries, restaurants, and institutional food service operations. The oven features solid state infinite controls coupled with a 60-minute manual timer, providing precise temperature and time management for various culinary tasks. Equipped with a two-speed fan, it ensures even heat distribution for consistently cooked results. The oven’s dependent glass doors allow for convenient monitoring of the cooking process, while the interior light enhances visibility. Constructed with a stainless steel front, sides, and top, the Zephaire Convection Oven combines durability with a sleek appearance. This model complies with ETL, NSF standards and is ENERGY STAR® certified, highlighting its energy-efficient operation. The Blodgett ZEPH-100-E BASE-208/60/3 is a valuable asset for any professional kitchen, providing reliability, efficiency, and substantial cooking capacity, meeting the varying demands of the foodservice industry with precision and ease.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett ZEPH-100-E BASE_208/60/3 Zephaire Convection Oven Electric

$6,799.00 $28,305.00

The Blodgett ZEPH-100-E BASE-208/60/3 Zephaire Convection Oven Electric is a high-efficiency cooking appliance designed for commercial kitchens seeking robust performance and reliability. This electric convection oven is engineered with a single-deck design, offering a standard depth that accommodates up to five 18" x 26" pans, making it suitable for bakeries, restaurants, and institutional food service operations. The oven features solid state infinite controls coupled with a 60-minute manual timer, providing precise temperature and time management for various culinary tasks. Equipped with a two-speed fan, it ensures even heat distribution for consistently cooked results. The oven’s dependent glass doors allow for convenient monitoring of the cooking process, while the interior light enhances visibility. Constructed with a stainless steel front, sides, and top, the Zephaire Convection Oven combines durability with a sleek appearance. This model complies with ETL, NSF standards and is ENERGY STAR® certified, highlighting its energy-efficient operation. The Blodgett ZEPH-100-E BASE-208/60/3 is a valuable asset for any professional kitchen, providing reliability, efficiency, and substantial cooking capacity, meeting the varying demands of the foodservice industry with precision and ease.