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Blodgett ZEPH-100-E DBL_240/60/1 Zephaire Convection Oven Electric

Blodgett (Middleby)  |  MFG #: ZEPH-100-E DBL_240/60/1  |  Item #: 117280
$13,598.00 $56,878.00
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  • Electric double-deck convection oven
  • Holds (5) 18" x 26" pans per compartment
  • 60-minute manual timer with solid state controls
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Description

Specifications

Reviews

Certifications

The Blodgett ZEPH-100-E DBL-240/60/1 Zephaire Convection Oven Electric is a robust and efficient convection oven designed for professional kitchens requiring precise and consistent cooking performance. This electric double-deck oven boasts a standard depth and can accommodate five 18" x 26" pans per compartment, allowing for significant cooking capacity. It features solid-state infinite controls (SSI-M) complemented by a 60-minute manual timer, providing precise control over cooking times and temperatures. The two-speed fan enhances air circulation within the oven, ensuring even cooking results. Additional components include a vent connector and dependent glass doors, which allow for monitoring without heat loss, aided by an interior light for better visibility. The oven's exterior is constructed with stainless steel on the front, sides, and top, emphasizing durability and ease of cleaning. Supported by 6" stainless steel legs, this oven is built to withstand the demands of a high-volume kitchen. Certified by ETL, NSF, and ENERGY STAR®, it meets stringent safety and energy efficiency standards. This oven ships within five days, making it an ideal choice for culinary professionals seeking a reliable and efficient solution for their cooking needs.

More Details

Product Description

The Blodgett ZEPH-100-E DBL-240/60/1 Zephaire Convection Oven Electric is a robust and efficient convection oven designed for professional kitchens requiring precise and consistent cooking performance. This electric double-deck oven boasts a standard depth and can accommodate five 18" x 26" pans per compartment, allowing for significant cooking capacity. It features solid-state infinite controls (SSI-M) complemented by a 60-minute manual timer, providing precise control over cooking times and temperatures. The two-speed fan enhances air circulation within the oven, ensuring even cooking results. Additional components include a vent connector and dependent glass doors, which allow for monitoring without heat loss, aided by an interior light for better visibility. The oven's exterior is constructed with stainless steel on the front, sides, and top, emphasizing durability and ease of cleaning. Supported by 6" stainless steel legs, this oven is built to withstand the demands of a high-volume kitchen. Certified by ETL, NSF, and ENERGY STAR®, it meets stringent safety and energy efficiency standards. This oven ships within five days, making it an ideal choice for culinary professionals seeking a reliable and efficient solution for their cooking needs.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Blodgett (Middleby)

Blodgett ZEPH-100-E DBL_240/60/1 Zephaire Convection Oven Electric

$13,598.00 $56,878.00

The Blodgett ZEPH-100-E DBL-240/60/1 Zephaire Convection Oven Electric is a robust and efficient convection oven designed for professional kitchens requiring precise and consistent cooking performance. This electric double-deck oven boasts a standard depth and can accommodate five 18" x 26" pans per compartment, allowing for significant cooking capacity. It features solid-state infinite controls (SSI-M) complemented by a 60-minute manual timer, providing precise control over cooking times and temperatures. The two-speed fan enhances air circulation within the oven, ensuring even cooking results. Additional components include a vent connector and dependent glass doors, which allow for monitoring without heat loss, aided by an interior light for better visibility. The oven's exterior is constructed with stainless steel on the front, sides, and top, emphasizing durability and ease of cleaning. Supported by 6" stainless steel legs, this oven is built to withstand the demands of a high-volume kitchen. Certified by ETL, NSF, and ENERGY STAR®, it meets stringent safety and energy efficiency standards. This oven ships within five days, making it an ideal choice for culinary professionals seeking a reliable and efficient solution for their cooking needs.

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