Blodgett ZEPH-100-E SGL_220-240/60/3 Zephaire Convection Oven Electric
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- Electric Zephaire Convection Oven, energy-efficient
- Single-deck, fits (5) 18"x26" pans
- Solid state infinite controls, 60 min timer
- View More Details
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The Blodgett ZEPH-100-E SGL_220-240/60/3 Zephaire Convection Oven Electric is a precision-engineered appliance tailored for the professional culinary environment. As a single-deck electric convection oven with standard depth, it can accommodate up to five 18" x 26" pans, making it an efficient choice for high-volume commercial kitchens. The oven features solid state infinite controls alongside a 60-minute manual timer, enabling precise temperature management crucial for diverse cooking applications. Its two-speed fan enhances airflow, ensuring uniform heat distribution and consistent cooking results. The oven is designed with dependent glass doors, allowing for convenient visibility without interrupting the cooking process. For durability and ease of maintenance, the unit is constructed with a stainless steel front, sides, and top, and is supported by robust 25" stainless steel legs. Additional features include an interior light for enhanced visibility during operation. Certified by ETL, NSF, and ENERGY STAR®, this model underscores its compliance with industry standards for safety, sanitation, and energy efficiency. Designed to ship within 5 days, the Blodgett ZEPH-100-E is a reliable and efficient solution for restaurants, bakeries, and other food service establishments seeking a high-performance convection oven.
Product Description
The Blodgett ZEPH-100-E SGL_220-240/60/3 Zephaire Convection Oven Electric is a precision-engineered appliance tailored for the professional culinary environment. As a single-deck electric convection oven with standard depth, it can accommodate up to five 18" x 26" pans, making it an efficient choice for high-volume commercial kitchens. The oven features solid state infinite controls alongside a 60-minute manual timer, enabling precise temperature management crucial for diverse cooking applications. Its two-speed fan enhances airflow, ensuring uniform heat distribution and consistent cooking results. The oven is designed with dependent glass doors, allowing for convenient visibility without interrupting the cooking process. For durability and ease of maintenance, the unit is constructed with a stainless steel front, sides, and top, and is supported by robust 25" stainless steel legs. Additional features include an interior light for enhanced visibility during operation. Certified by ETL, NSF, and ENERGY STAR®, this model underscores its compliance with industry standards for safety, sanitation, and energy efficiency. Designed to ship within 5 days, the Blodgett ZEPH-100-E is a reliable and efficient solution for restaurants, bakeries, and other food service establishments seeking a high-performance convection oven.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | ZEPH-100-E SGL_220-240/60/3 |
| Manufacturer Part # | ZEPH-100-E SGL_220-240/60/3 |
| Size | Full/standard Size |
| Energy Efficiency | ENERGY STAR® |
| Type | Standard |
| Base | Legs |
| Interior Finish | Porcelain Interior |
| kW (per deck) | 11.0 - 15.99 KW |
| Exterior Finish | All Stainless Steel Exterior |
| Control Type | Solid State Controls |
| Deck Qty | 1 Deck |
| Height | 57" |
| Width | 38.25" |
| Depth | 36.88" |
| Weight | 480 lbs |
| NSF Approved | Yes |
| ETL Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
