Blodgett (Middleby)  |  MFG #: ZEPH-100-E SGL_240/60/3  | Item #: 117267

Blodgett ZEPH-100-E SGL_240/60/3 Zephaire Convection Oven Electric

$7,570.00 $28,324.00
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  • Electric convection oven with fast, even heating
  • Single-deck with 5 pan capacity (18" x 26")
  • Solid state infinite controls with 60 min timer
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The Blodgett ZEPH-100-E SGL_240/60/3 Zephaire Convection Oven Electric is a high-performance, single-deck oven engineered for efficiency and versatility in professional kitchens. This electric convection oven accommodates up to five 18" x 26" pans, offering substantial capacity for large-scale food preparation. It is equipped with solid-state infinite controls, providing precise adjustments and a 60-minute manual timer for accurate cooking times. The two-speed fan optimizes airflow for uniform heat distribution, enhancing cooking consistency. Featuring dependent glass doors and an interior light, the oven offers visibility and ease of use. Its robust construction includes a stainless steel front, sides, and top, supported by 25" stainless steel legs, ensuring durability and stability. This model is certified by ETL and NSF, meeting rigorous safety and sanitation standards, and is ENERGY STAR® rated for efficient energy consumption. The Blodgett ZEPH-100-E SGL_240/60/3 is a valuable asset for various market segments, including restaurants, bakeries, and catering operations, where reliability and high-volume capacity are essential.

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Product Description

The Blodgett ZEPH-100-E SGL_240/60/3 Zephaire Convection Oven Electric is a high-performance, single-deck oven engineered for efficiency and versatility in professional kitchens. This electric convection oven accommodates up to five 18" x 26" pans, offering substantial capacity for large-scale food preparation. It is equipped with solid-state infinite controls, providing precise adjustments and a 60-minute manual timer for accurate cooking times. The two-speed fan optimizes airflow for uniform heat distribution, enhancing cooking consistency. Featuring dependent glass doors and an interior light, the oven offers visibility and ease of use. Its robust construction includes a stainless steel front, sides, and top, supported by 25" stainless steel legs, ensuring durability and stability. This model is certified by ETL and NSF, meeting rigorous safety and sanitation standards, and is ENERGY STAR® rated for efficient energy consumption. The Blodgett ZEPH-100-E SGL_240/60/3 is a valuable asset for various market segments, including restaurants, bakeries, and catering operations, where reliability and high-volume capacity are essential.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number ZEPH-100-E SGL_240/60/3
Manufacturer Part # ZEPH-100-E SGL_240/60/3
Size Full/standard Size
Energy Efficiency ENERGY STAR®
Type Standard
Base Legs
Interior Finish Porcelain Interior
kW (per deck) 11.0 - 15.99 KW
Exterior Finish All Stainless Steel Exterior
Control Type Solid State Controls
Deck Qty 1 Deck
Height 57"
Width 38.25"
Depth 36.88"
Weight 480 lbs
NSF Approved Yes
ETL Approved Yes
ENERGY STAR Approved Yes

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Blodgett ZEPH-100-E SGL_240/60/3 Zephaire Convection Oven Electric
Blodgett (Middleby)

Blodgett ZEPH-100-E SGL_240/60/3 Zephaire Convection Oven Electric

$7,570.00 $28,324.00

The Blodgett ZEPH-100-E SGL_240/60/3 Zephaire Convection Oven Electric is a high-performance, single-deck oven engineered for efficiency and versatility in professional kitchens. This electric convection oven accommodates up to five 18" x 26" pans, offering substantial capacity for large-scale food preparation. It is equipped with solid-state infinite controls, providing precise adjustments and a 60-minute manual timer for accurate cooking times. The two-speed fan optimizes airflow for uniform heat distribution, enhancing cooking consistency. Featuring dependent glass doors and an interior light, the oven offers visibility and ease of use. Its robust construction includes a stainless steel front, sides, and top, supported by 25" stainless steel legs, ensuring durability and stability. This model is certified by ETL and NSF, meeting rigorous safety and sanitation standards, and is ENERGY STAR® rated for efficient energy consumption. The Blodgett ZEPH-100-E SGL_240/60/3 is a valuable asset for various market segments, including restaurants, bakeries, and catering operations, where reliability and high-volume capacity are essential.

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