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Blodgett ZEPH-200-E ADDL_220/60/1 Zephaire Convection Oven Electric

Blodgett (Middleby)  |  MFG #: ZEPH-200-E ADDL_220/60/1  |  Item #: 117240
Item: #117240

Technical details
Manufacturer Blodgett (Middleby)
Model Number ZEPH-200-E ADDL_220/60/1
Manufacturer Part # ZEPH-200-E ADDL_220/60/1
Country of Origin United States (USA)
Dedicated Circuit Required Yes
Drain Line Required No
Electrical Kilowatts 11kW
Electrical Phase 3PH
Electrical Connection (Plug) Type Field Wired Per Local Code
Electrical Remarks Energy Ratings Per Oven. See Spec Sheet For Details.
Electrical Total Amperage 14A
Electrical Total Wattage 2912W
Electrical Volts 480V
Energy Star Certified Yes
Primary Energy Type Electric
Professional Installation Required Yes
Residential or Commercial Product Commercial Use
Outdoor or Indoor Use Indoor Only
Water Line Required No
Fan Type Bi-Directional
Interior Porcelain
Door Type Glass
Passthrough No
Control Type (new) Manual
Durability Class Medium-Duty
Open Kitchen Enabled No
Ventless Cooking Technology No
Standard Depth Or Bakery Depth Bakery Depth
Type of Lighting Halogen
Electrical Hertz (frequency) 60 Hertz
Product Clearance Required: Top 0"
Product Clearance Required: Back 0.5"
Product Clearance Required: Front 17.5"
Product Clearance Required: Left Side 0.5"
Product Clearance Required: Right Side 0.5"
Installation Type Freestanding
Fan Power 0.5hp
Oven Size (NEW) Full Size
Door Construction Dependent Doors
Cooking Rack Depth 27.88"
Cooking Rack Width 28.5"
Oven Size (volume) 9.5ft³
Temperature Maximum 500°F
Temperature Minimum 200°F
Number of Wire Racks 5
Cooking Chamber Depth 28.25"
Cooking Chamber Width 29"
Cooking Chamber Height 20"
Construction Materials Stainless Steel
Height 32"
Width 38.25"
Depth 36.88"
Weight 545 lbs
NSF Yes
CE Yes
ETL Yes
ENERGY STAR Yes
cETLus Yes
Made in USA Yes

About this item

Product Details

The Blodgett ZEPH-200-E ADDL_220/60/1 Zephaire Convection Oven is an electric, single-deck unit designed for efficient baking in commercial kitchens. With a bakery-depth chamber, it accommodates up to five 18" x 26" pans, making it suitable for high-volume baking operations. This oven is equipped with solid state infinite controls, featuring a 60-minute manual timer to ensure precise cooking. Its two-speed fan enhances heat distribution for consistent results. The Blodgett Zephaire also includes a vent connector, dependent glass doors, and an interior light for easy monitoring of the cooking process. Constructed with a stainless steel front, sides, and top, it is both durable and easy to clean. The oven stands on 6" stainless steel legs and includes a stacking kit for flexibility in kitchen layouts. Certified by ETL, CE, and NSF, and recognized with the ENERGY STAR® rating, this convection oven meets stringent safety and energy efficiency standards. Ideal for bakeries, restaurants, and catering businesses, the Blodgett ZEPH-200-E combines robust construction with high-capacity baking capabilities, serving as a reliable workhorse in any professional bakery setting.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Blodgett (Middleby) ZEPH-200-E ADDL_220/60/1 - Zephaire Convection Oven, Electric
Blodgett (Middleby)

Blodgett ZEPH-200-E ADDL_220/60/1 Zephaire Convection Oven Electric

$6,200.00 $34,129.00

The Blodgett ZEPH-200-E ADDL_220/60/1 Zephaire Convection Oven is an electric, single-deck unit designed for efficient baking in commercial kitchens. With a bakery-depth chamber, it accommodates up to five 18" x 26" pans, making it suitable for high-volume baking operations. This oven is equipped with solid state infinite controls, featuring a 60-minute manual timer to ensure precise cooking. Its two-speed fan enhances heat distribution for consistent results. The Blodgett Zephaire also includes a vent connector, dependent glass doors, and an interior light for easy monitoring of the cooking process. Constructed with a stainless steel front, sides, and top, it is both durable and easy to clean. The oven stands on 6" stainless steel legs and includes a stacking kit for flexibility in kitchen layouts. Certified by ETL, CE, and NSF, and recognized with the ENERGY STAR® rating, this convection oven meets stringent safety and energy efficiency standards. Ideal for bakeries, restaurants, and catering businesses, the Blodgett ZEPH-200-E combines robust construction with high-capacity baking capabilities, serving as a reliable workhorse in any professional bakery setting.