Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven Electric

Blodgett (Middleby)  |  MFG #: ZEPH-200-E SGL_220/60/3  |  Item #: 117209
$6,799.00 $30,434.00
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  • Zephaire convection oven for even baking
  • Fits (5) 18" x 26" pans
  • Solid state infinite controls with timer
  • View More Details
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The Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven Electric is a single-deck, electric convection oven, ideal for diverse bakery needs with its bakery depth design. It boasts a capacity to accommodate five 18" x 26" pans, making it suitable for high-volume baking operations. Equipped with SSI-M solid state infinite controls and a 60-minute manual timer, this oven offers precise baking control. The two-speed fan ensures even heat distribution, enhancing baking consistency. Its dependent glass doors and interior light provide easy visibility of the baking process. The oven's construction includes a durable stainless steel front, sides, and top, complemented by 25" stainless steel legs, ensuring stability and longevity. Certified by ETL, CE, and NSF, this oven meets international safety and sanitation standards. Furthermore, it is ENERGY STAR® certified, highlighting its energy efficiency. The Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven is a reliable and efficient choice for commercial kitchens and bakeries requiring robust performance and consistent results. It ships within five days, ensuring quick deployment in professional settings, making it a valuable asset for businesses seeking to enhance their baking capabilities with reliable and efficient equipment.

More Details

Product Description

The Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven Electric is a single-deck, electric convection oven, ideal for diverse bakery needs with its bakery depth design. It boasts a capacity to accommodate five 18" x 26" pans, making it suitable for high-volume baking operations. Equipped with SSI-M solid state infinite controls and a 60-minute manual timer, this oven offers precise baking control. The two-speed fan ensures even heat distribution, enhancing baking consistency. Its dependent glass doors and interior light provide easy visibility of the baking process. The oven's construction includes a durable stainless steel front, sides, and top, complemented by 25" stainless steel legs, ensuring stability and longevity. Certified by ETL, CE, and NSF, this oven meets international safety and sanitation standards. Furthermore, it is ENERGY STAR® certified, highlighting its energy efficiency. The Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven is a reliable and efficient choice for commercial kitchens and bakeries requiring robust performance and consistent results. It ships within five days, ensuring quick deployment in professional settings, making it a valuable asset for businesses seeking to enhance their baking capabilities with reliable and efficient equipment.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Blodgett (Middleby)

Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven Electric

$6,799.00 $30,434.00

The Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven Electric is a single-deck, electric convection oven, ideal for diverse bakery needs with its bakery depth design. It boasts a capacity to accommodate five 18" x 26" pans, making it suitable for high-volume baking operations. Equipped with SSI-M solid state infinite controls and a 60-minute manual timer, this oven offers precise baking control. The two-speed fan ensures even heat distribution, enhancing baking consistency. Its dependent glass doors and interior light provide easy visibility of the baking process. The oven's construction includes a durable stainless steel front, sides, and top, complemented by 25" stainless steel legs, ensuring stability and longevity. Certified by ETL, CE, and NSF, this oven meets international safety and sanitation standards. Furthermore, it is ENERGY STAR® certified, highlighting its energy efficiency. The Blodgett ZEPH-200-E SGL_220/60/3 Zephaire Convection Oven is a reliable and efficient choice for commercial kitchens and bakeries requiring robust performance and consistent results. It ships within five days, ensuring quick deployment in professional settings, making it a valuable asset for businesses seeking to enhance their baking capabilities with reliable and efficient equipment.