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$8,412.50 $21,005.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blue Air BACB96M-HC Refrigerated Chef Base Equipment Stand 96-1/8"W Side-mounted Self-contained Refrigeration

Blue Air FSE LLC  |  MFG #: BACB96M-HC  |  Item #: 718048
Item: #718048

Technical details
Manufacturer Blue Air FSE LLC
Model Number BACB96M-HC
Manufacturer Part # BACB96M-HC
Refrigeration Self-contained, Side Mounted
Width 85" - 96" Wide
Compressor HP 3/8 HP
Exterior Finish All Stainless Steel Exterior
Top Finish Stainless Steel Top
Drawer Qty 4 Drawers
Height 25.5"
Width 96.13"
Depth 31"
Weight 377 lbs
UL Yes
ETL-Sanitation Yes
cUL Yes

About this item

Product Details

The Blue Air BACB96M-HC Refrigerated Chef Base Equipment Stand is a high-performance unit, measuring 96-1/8 inches wide with side-mounted self-contained refrigeration, designed for professional kitchens. It features a durable stainless steel top with a marine edge to prevent spills and accommodate heavy kitchen equipment. Equipped with four drawers, the stand offers ample storage space to keep ingredients fresh and easily accessible. The automatic defrost function ensures hassle-free maintenance, while the stainless steel interior, front, and sides provide a sleek, professional appearance and long-lasting durability. For mobility and stability, the unit stands on six 4-inch swivel casters, two of which are braked. Utilizing R290 Hydrocarbon refrigerant, it operates with a 3/8 horsepower compressor, running on 115 volts and 3.5 amps, compatible with a standard NEMA 5-15P plug. Certified by cUL, UL, and ETL-Sanitation, this equipment stand meets rigorous safety and sanitation standards. The Blue Air BACB96M-HC is an essential asset for commercial kitchens, offering reliable refrigeration, robust construction, and flexibility in use, catering to a variety of culinary applications across different industry segments.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Blue Air FSE LLC

Blue Air BACB96M-HC Refrigerated Chef Base Equipment Stand 96-1/8"W Side-mounted Self-contained Refrigeration

$8,412.50 $21,005.00

The Blue Air BACB96M-HC Refrigerated Chef Base Equipment Stand is a high-performance unit, measuring 96-1/8 inches wide with side-mounted self-contained refrigeration, designed for professional kitchens. It features a durable stainless steel top with a marine edge to prevent spills and accommodate heavy kitchen equipment. Equipped with four drawers, the stand offers ample storage space to keep ingredients fresh and easily accessible. The automatic defrost function ensures hassle-free maintenance, while the stainless steel interior, front, and sides provide a sleek, professional appearance and long-lasting durability. For mobility and stability, the unit stands on six 4-inch swivel casters, two of which are braked. Utilizing R290 Hydrocarbon refrigerant, it operates with a 3/8 horsepower compressor, running on 115 volts and 3.5 amps, compatible with a standard NEMA 5-15P plug. Certified by cUL, UL, and ETL-Sanitation, this equipment stand meets rigorous safety and sanitation standards. The Blue Air BACB96M-HC is an essential asset for commercial kitchens, offering reliable refrigeration, robust construction, and flexibility in use, catering to a variety of culinary applications across different industry segments.