Blue Air BLMT48-D4-HC Mega Top Sandwich Prep Table Two-section 48-3/8"W
- 48-3/8"W two-section sandwich prep table
- 13.1 cu. ft. capacity for ample storage
- Holds (18) 1/6 size pans, included
- View More Details
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The Blue Air BLMT48-D4-HC Mega Top Sandwich Prep Table, two-section, 48-3/8"W, is a well-engineered solution for efficient food preparation within the food service industry. This unit boasts a 13.1 cu. ft. capacity and is equipped with a rear-mounted self-contained refrigeration system, utilizing R290 Hydrocarbon refrigerant to ensure energy-efficient cooling. The prep table can accommodate up to 18 1/6 size pans, which are included, maximizing ingredient organization. Featuring four drawers and a 9-1/2" cutting board, it offers ample space for various prep tasks. The side rail cutting board bracket adds versatility to its functionality. With an operational temperature range of 33°F to 39°F, the system ensures optimal storage conditions for perishables. The insulated pan cover, complete with a stainless steel divider, maintains temperature consistency. For ease of operation, it includes self-diagnostic digital controls and a monitor system. Constructed with a stainless steel interior and exterior, the unit promises durability and ease of cleaning. It is mounted on four 4" swivel casters, two of which are braked, ensuring mobility and stability. The prep table operates on a 1/4 HP, 115v/60/1-ph power source, drawing 4.5 amps, and comes with a cord and NEMA 5-15P plug. This product is cETLus and ETL-Sanitation certified, endorsing its compliance with safety standards in professional kitchens.
Product Description
The Blue Air BLMT48-D4-HC Mega Top Sandwich Prep Table, two-section, 48-3/8"W, is a well-engineered solution for efficient food preparation within the food service industry. This unit boasts a 13.1 cu. ft. capacity and is equipped with a rear-mounted self-contained refrigeration system, utilizing R290 Hydrocarbon refrigerant to ensure energy-efficient cooling. The prep table can accommodate up to 18 1/6 size pans, which are included, maximizing ingredient organization. Featuring four drawers and a 9-1/2" cutting board, it offers ample space for various prep tasks. The side rail cutting board bracket adds versatility to its functionality. With an operational temperature range of 33°F to 39°F, the system ensures optimal storage conditions for perishables. The insulated pan cover, complete with a stainless steel divider, maintains temperature consistency. For ease of operation, it includes self-diagnostic digital controls and a monitor system. Constructed with a stainless steel interior and exterior, the unit promises durability and ease of cleaning. It is mounted on four 4" swivel casters, two of which are braked, ensuring mobility and stability. The prep table operates on a 1/4 HP, 115v/60/1-ph power source, drawing 4.5 amps, and comes with a cord and NEMA 5-15P plug. This product is cETLus and ETL-Sanitation certified, endorsing its compliance with safety standards in professional kitchens.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
