Blue Air BLPT60-HC Sandwich Prep Table Two-section 60-3/8"W
- Two-section 60-3/8"W design for ample prep space
- 16.7 cu. ft. capacity for storing plenty of ingredients
- Rear-mounted self-contained refrigeration for efficient cooling
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The Blue Air BLPT60-HC Sandwich Prep Table Two-section 60-3/8"W is a professional-grade appliance designed to meet the needs of diverse food service operations. This prep table features a substantial 16.7 cubic feet capacity, accommodating (16) 1/6 size pans which are included, making it ideal for efficiently organizing ingredients. Its rear-mounted self-contained refrigeration system maintains a temperature range of 33°F to 39°F, ensuring optimal freshness and safety of stored items. The unit is equipped with (2) self-closing swing doors and (2) adjustable wire shelves, providing easy access and flexible storage options. A 9-1/2" cutting board, supported by a side rail cutting board bracket, enhances food preparation efficiency. The insulated pan cover with a stainless steel divider helps maintain consistent temperatures, while digital controls offer precise temperature management. Constructed with a stainless steel interior and exterior, this prep table combines durability with ease of cleaning. It also includes (4) 4" swivel casters, (2) of which are braked, allowing for effortless mobility. Powered by a 1/4 HP motor using R290 Hydrocarbon refrigerant, it operates on 115v/60/1-ph with a 4.7-amp requirement. Certified by cETLus and ETL-Sanitation, the Blue Air BLPT60-HC is a reliable choice for any commercial kitchen.
Product Description
The Blue Air BLPT60-HC Sandwich Prep Table Two-section 60-3/8"W is a professional-grade appliance designed to meet the needs of diverse food service operations. This prep table features a substantial 16.7 cubic feet capacity, accommodating (16) 1/6 size pans which are included, making it ideal for efficiently organizing ingredients. Its rear-mounted self-contained refrigeration system maintains a temperature range of 33°F to 39°F, ensuring optimal freshness and safety of stored items. The unit is equipped with (2) self-closing swing doors and (2) adjustable wire shelves, providing easy access and flexible storage options. A 9-1/2" cutting board, supported by a side rail cutting board bracket, enhances food preparation efficiency. The insulated pan cover with a stainless steel divider helps maintain consistent temperatures, while digital controls offer precise temperature management. Constructed with a stainless steel interior and exterior, this prep table combines durability with ease of cleaning. It also includes (4) 4" swivel casters, (2) of which are braked, allowing for effortless mobility. Powered by a 1/4 HP motor using R290 Hydrocarbon refrigerant, it operates on 115v/60/1-ph with a 4.7-amp requirement. Certified by cETLus and ETL-Sanitation, the Blue Air BLPT60-HC is a reliable choice for any commercial kitchen.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
