Bon Chef 2021CGRN Queen Anne Platter 8" X 11-1/2" Oval

Bon Chef  |  MFG #: 2021CGRN  |  Item #: 648038  |  UPC #: 804476183966
$52.71 $95.63

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  • Elegant ceramic-look coating enhances presentation
  • Durable aluminum construction ensures longevity
  • Oval shape optimizes serving space
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The Bon Chef 2021CGRN Queen Anne Platter 8" x 11-1/2" Oval is an exquisite serving solution meticulously designed with both elegance and functionality in mind. Crafted from premium aluminum, this platter features a unique ceramic-look coating that gives it a sophisticated Sandstone, Calypso Green finish, making it a standout piece for any dining table or professional kitchen setting. Its oval shape with dimensions of 8 inches by 11-1/2 inches provides ample space for presenting various culinary creations, from appetizers to main courses. This platter is NSF certified, ensuring it meets stringent public health and safety standards, which is critical for establishments prioritizing hygiene and food safety. The Bon Chef 2021CGRN is particularly well-suited for upscale dining environments, catering services, and hotels looking to enhance their tabletop presentation with a piece that combines aesthetic appeal with practical durability. Its elegant design is not only visually striking but also built to withstand the rigors of commercial use, making it a versatile addition to any food service operation aiming to impress guests while maintaining high standards of functionality.

More Details

Product Description

The Bon Chef 2021CGRN Queen Anne Platter 8" x 11-1/2" Oval is an exquisite serving solution meticulously designed with both elegance and functionality in mind. Crafted from premium aluminum, this platter features a unique ceramic-look coating that gives it a sophisticated Sandstone, Calypso Green finish, making it a standout piece for any dining table or professional kitchen setting. Its oval shape with dimensions of 8 inches by 11-1/2 inches provides ample space for presenting various culinary creations, from appetizers to main courses. This platter is NSF certified, ensuring it meets stringent public health and safety standards, which is critical for establishments prioritizing hygiene and food safety. The Bon Chef 2021CGRN is particularly well-suited for upscale dining environments, catering services, and hotels looking to enhance their tabletop presentation with a piece that combines aesthetic appeal with practical durability. Its elegant design is not only visually striking but also built to withstand the rigors of commercial use, making it a versatile addition to any food service operation aiming to impress guests while maintaining high standards of functionality.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Bon Chef

Bon Chef 2021CGRN Queen Anne Platter 8" X 11-1/2" Oval

$52.71 $95.63

The Bon Chef 2021CGRN Queen Anne Platter 8" x 11-1/2" Oval is an exquisite serving solution meticulously designed with both elegance and functionality in mind. Crafted from premium aluminum, this platter features a unique ceramic-look coating that gives it a sophisticated Sandstone, Calypso Green finish, making it a standout piece for any dining table or professional kitchen setting. Its oval shape with dimensions of 8 inches by 11-1/2 inches provides ample space for presenting various culinary creations, from appetizers to main courses. This platter is NSF certified, ensuring it meets stringent public health and safety standards, which is critical for establishments prioritizing hygiene and food safety. The Bon Chef 2021CGRN is particularly well-suited for upscale dining environments, catering services, and hotels looking to enhance their tabletop presentation with a piece that combines aesthetic appeal with practical durability. Its elegant design is not only visually striking but also built to withstand the rigors of commercial use, making it a versatile addition to any food service operation aiming to impress guests while maintaining high standards of functionality.