Bon Chef 2047BHLTANGREVISION Serving Tray 18" X 24-3/4" Oval

Bon Chef  |  MFG #: 2047BHLTANGREVISION  |  Item #: 655473  |  UPC #: 2047BHLTANGREVISION
$570.68 $1,035.38

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  • Bon Chef 2047BHLTANGREVISION Serving Tray
  • 18" x 24-3/4" oval design
  • Features 4 brass handles and legs
  • View More Details
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The Bon Chef 2047BHLTANGREVISION Serving Tray is a sophisticated and functional piece designed for both elegance and practicality in various industry settings. Measuring 18 inches by 24-3/4 inches, this oval tray is spacious enough for serving a variety of culinary creations, making it ideal for restaurants, catering events, and hospitality services. Its design includes four sturdy brass handles and legs, providing enhanced stability and ease of handling during service. The tray's notable ceramic-look coating not only mimics the aesthetic appeal of ceramic but also ensures durability and ease of cleaning. Available in a striking Sandstone color with a Tangerine hue, this serving tray adds a vibrant touch to any dining setting while maintaining a professional appearance. Its unique combination of design and functionality caters to the needs of different segment markets, including upscale dining facilities, event catering businesses, and hospitality venues looking for reliable and visually appealing serving solutions. The Bon Chef 2047BHLTANGREVISION Serving Tray embodies a perfect blend of style, sturdiness, and versatility, making it a valuable addition to any food service operation seeking to elevate their presentation standards.

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Product Description

The Bon Chef 2047BHLTANGREVISION Serving Tray is a sophisticated and functional piece designed for both elegance and practicality in various industry settings. Measuring 18 inches by 24-3/4 inches, this oval tray is spacious enough for serving a variety of culinary creations, making it ideal for restaurants, catering events, and hospitality services. Its design includes four sturdy brass handles and legs, providing enhanced stability and ease of handling during service. The tray's notable ceramic-look coating not only mimics the aesthetic appeal of ceramic but also ensures durability and ease of cleaning. Available in a striking Sandstone color with a Tangerine hue, this serving tray adds a vibrant touch to any dining setting while maintaining a professional appearance. Its unique combination of design and functionality caters to the needs of different segment markets, including upscale dining facilities, event catering businesses, and hospitality venues looking for reliable and visually appealing serving solutions. The Bon Chef 2047BHLTANGREVISION Serving Tray embodies a perfect blend of style, sturdiness, and versatility, making it a valuable addition to any food service operation seeking to elevate their presentation standards.


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Bon Chef

Bon Chef 2047BHLTANGREVISION Serving Tray 18" X 24-3/4" Oval

$570.68 $1,035.38

The Bon Chef 2047BHLTANGREVISION Serving Tray is a sophisticated and functional piece designed for both elegance and practicality in various industry settings. Measuring 18 inches by 24-3/4 inches, this oval tray is spacious enough for serving a variety of culinary creations, making it ideal for restaurants, catering events, and hospitality services. Its design includes four sturdy brass handles and legs, providing enhanced stability and ease of handling during service. The tray's notable ceramic-look coating not only mimics the aesthetic appeal of ceramic but also ensures durability and ease of cleaning. Available in a striking Sandstone color with a Tangerine hue, this serving tray adds a vibrant touch to any dining setting while maintaining a professional appearance. Its unique combination of design and functionality caters to the needs of different segment markets, including upscale dining facilities, event catering businesses, and hospitality venues looking for reliable and visually appealing serving solutions. The Bon Chef 2047BHLTANGREVISION Serving Tray embodies a perfect blend of style, sturdiness, and versatility, making it a valuable addition to any food service operation seeking to elevate their presentation standards.