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Bon Chef 2104TAN Bolero Platter 14-3/4" X 20" X 1-3/4" Aluminum With Ceramic-look Coating

Bon Chef  |  MFG #: 2104TAN  |  Item #: 653291  |  UPC #: 804476030741
$250.71 $454.88

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  • Elegant ceramic-look coating enhances presentation
  • Durable aluminum construction for long-lasting use
  • Generous 14-3/4" x 20" size for versatile platters
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Description

Specifications

Reviews

Certifications

The Bon Chef 2104TAN Bolero Platter is a meticulously crafted serving piece designed to elevate the presentation of culinary creations across various hospitality settings. Measuring 14-3/4 inches by 20 inches with a height of 1-3/4 inches, this platter provides ample space for displaying an array of dishes, making it ideal for buffet services in hotels, banquet halls, and upscale catering events. Constructed from durable aluminum, it boasts a ceramic-look coating that enhances its aesthetic appeal, offering the sophisticated appearance of ceramic with the resilience and lightweight benefits of aluminum. The platter's Sandstone Tan finish adds a touch of understated elegance, complementing a wide range of table settings and décor styles. Certified by the NSF, it meets high standards for safety and hygiene, making it a trusted choice for professional chefs and foodservice operators. This platter is designed for those seeking both functionality and style, ensuring that every dish is showcased in the best possible light while maintaining the practicality and durability required in demanding foodservice environments.

More Details

Product Description

The Bon Chef 2104TAN Bolero Platter is a meticulously crafted serving piece designed to elevate the presentation of culinary creations across various hospitality settings. Measuring 14-3/4 inches by 20 inches with a height of 1-3/4 inches, this platter provides ample space for displaying an array of dishes, making it ideal for buffet services in hotels, banquet halls, and upscale catering events. Constructed from durable aluminum, it boasts a ceramic-look coating that enhances its aesthetic appeal, offering the sophisticated appearance of ceramic with the resilience and lightweight benefits of aluminum. The platter's Sandstone Tan finish adds a touch of understated elegance, complementing a wide range of table settings and décor styles. Certified by the NSF, it meets high standards for safety and hygiene, making it a trusted choice for professional chefs and foodservice operators. This platter is designed for those seeking both functionality and style, ensuring that every dish is showcased in the best possible light while maintaining the practicality and durability required in demanding foodservice environments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Bon Chef

Bon Chef 2104TAN Bolero Platter 14-3/4" X 20" X 1-3/4" Aluminum With Ceramic-look Coating

$250.71 $454.88

The Bon Chef 2104TAN Bolero Platter is a meticulously crafted serving piece designed to elevate the presentation of culinary creations across various hospitality settings. Measuring 14-3/4 inches by 20 inches with a height of 1-3/4 inches, this platter provides ample space for displaying an array of dishes, making it ideal for buffet services in hotels, banquet halls, and upscale catering events. Constructed from durable aluminum, it boasts a ceramic-look coating that enhances its aesthetic appeal, offering the sophisticated appearance of ceramic with the resilience and lightweight benefits of aluminum. The platter's Sandstone Tan finish adds a touch of understated elegance, complementing a wide range of table settings and décor styles. Certified by the NSF, it meets high standards for safety and hygiene, making it a trusted choice for professional chefs and foodservice operators. This platter is designed for those seeking both functionality and style, ensuring that every dish is showcased in the best possible light while maintaining the practicality and durability required in demanding foodservice environments.

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