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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Bon Chef 50119 Buffet Station 60" X 96" X 65" Cold Air

Bon Chef  |  MFG #: 50119  |  Item #: 724174  |  UPC #: 804476055577
Item: #724174

Technical details
Manufacturer Bon Chef
Model Number 50119
Manufacturer Part # 50119
Weight 850 lbs

About this item

Product Details

The Bon Chef 50119 Buffet Station, measuring 60" x 96" x 65", is a premium cold air buffet solution designed for high-capacity dining environments. This double-sided unit operates on a 120/240v/60/1-ph electrical system, delivering a powerful 9600 watts with a current of 50 amps, ensuring efficient cooling for food items. Equipped with NEMA plugs—(1) L6-30P and (1) L5-15P—the buffet station guarantees compatibility with standard electrical connections, facilitating versatile use in various settings. This model stands out in the hospitality and food service industry for its robust size and reliable performance, making it an ideal choice for large banquets, hotels, and catering events that require consistent and effective cold storage. The ample dimensions provide a spacious platform for displaying an array of dishes, while the advanced cooling technology maintains optimal temperatures, ensuring food safety and quality. The Bon Chef 50119 is engineered to meet the demands of high-volume operations, offering both functional excellence and a sleek aesthetic. Its design focuses on delivering practicality without compromising on style, catering to the needs of diverse market segments within the industry, from upscale restaurants to event venues seeking dependable buffet solutions.

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Bon Chef

Bon Chef 50119 Buffet Station 60" X 96" X 65" Cold Air

$45,231.67 $81,546.89

The Bon Chef 50119 Buffet Station, measuring 60" x 96" x 65", is a premium cold air buffet solution designed for high-capacity dining environments. This double-sided unit operates on a 120/240v/60/1-ph electrical system, delivering a powerful 9600 watts with a current of 50 amps, ensuring efficient cooling for food items. Equipped with NEMA plugs—(1) L6-30P and (1) L5-15P—the buffet station guarantees compatibility with standard electrical connections, facilitating versatile use in various settings. This model stands out in the hospitality and food service industry for its robust size and reliable performance, making it an ideal choice for large banquets, hotels, and catering events that require consistent and effective cold storage. The ample dimensions provide a spacious platform for displaying an array of dishes, while the advanced cooling technology maintains optimal temperatures, ensuring food safety and quality. The Bon Chef 50119 is engineered to meet the demands of high-volume operations, offering both functional excellence and a sleek aesthetic. Its design focuses on delivering practicality without compromising on style, catering to the needs of diverse market segments within the industry, from upscale restaurants to event venues seeking dependable buffet solutions.