Bon Chef 5013HGLD Seafood Baking Shell 3 Oz. 4-1/4" X 4-1/2"

Bon Chef  |  MFG #: 5013HGLD  |  Item #: 719614
$25.44 $46.17

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  • Bon Chef 5013HGLD Seafood Baking Shell 3 Oz.
  • 4-1/4" x 4-1/2" dimensions
  • Durable aluminum with ceramic-look coating
  • View More Details
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The Bon Chef 5013HGLD Seafood Baking Shell - 3 oz. - 4-1/4" x 4-1/2" is an innovative kitchen essential designed for culinary professionals seeking both functionality and aesthetic appeal. This small, meticulously crafted baking shell is made from aluminum, providing durability and even heat distribution, crucial for perfectly cooking delicate seafood dishes. The aluminum construction is enhanced with a ceramic-look coating, which not only adds a touch of elegance but also ensures easy cleaning and maintenance, making it an ideal choice for high-traffic kitchens. The baking shell features a Sandstone finish in a captivating Harvest Gold hue, offering a unique presentation that elevates the dining experience. With a capacity of 3 oz., this product is perfectly sized for individual servings, making it suitable for upscale restaurants, catering services, and gourmet seafood establishments. The precise dimensions of 4-1/4" x 4-1/2" cater to a variety of culinary uses, from baking to broiling, ensuring versatility in food preparation. This Bon Chef seafood baking shell combines practicality with visual appeal, making it a valuable addition to any professional kitchen, enhancing both the cooking process and the presentation of seafood delicacies.

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Product Description

The Bon Chef 5013HGLD Seafood Baking Shell - 3 oz. - 4-1/4" x 4-1/2" is an innovative kitchen essential designed for culinary professionals seeking both functionality and aesthetic appeal. This small, meticulously crafted baking shell is made from aluminum, providing durability and even heat distribution, crucial for perfectly cooking delicate seafood dishes. The aluminum construction is enhanced with a ceramic-look coating, which not only adds a touch of elegance but also ensures easy cleaning and maintenance, making it an ideal choice for high-traffic kitchens. The baking shell features a Sandstone finish in a captivating Harvest Gold hue, offering a unique presentation that elevates the dining experience. With a capacity of 3 oz., this product is perfectly sized for individual servings, making it suitable for upscale restaurants, catering services, and gourmet seafood establishments. The precise dimensions of 4-1/4" x 4-1/2" cater to a variety of culinary uses, from baking to broiling, ensuring versatility in food preparation. This Bon Chef seafood baking shell combines practicality with visual appeal, making it a valuable addition to any professional kitchen, enhancing both the cooking process and the presentation of seafood delicacies.


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Bon Chef

Bon Chef 5013HGLD Seafood Baking Shell 3 Oz. 4-1/4" X 4-1/2"

$25.44 $46.17

The Bon Chef 5013HGLD Seafood Baking Shell - 3 oz. - 4-1/4" x 4-1/2" is an innovative kitchen essential designed for culinary professionals seeking both functionality and aesthetic appeal. This small, meticulously crafted baking shell is made from aluminum, providing durability and even heat distribution, crucial for perfectly cooking delicate seafood dishes. The aluminum construction is enhanced with a ceramic-look coating, which not only adds a touch of elegance but also ensures easy cleaning and maintenance, making it an ideal choice for high-traffic kitchens. The baking shell features a Sandstone finish in a captivating Harvest Gold hue, offering a unique presentation that elevates the dining experience. With a capacity of 3 oz., this product is perfectly sized for individual servings, making it suitable for upscale restaurants, catering services, and gourmet seafood establishments. The precise dimensions of 4-1/4" x 4-1/2" cater to a variety of culinary uses, from baking to broiling, ensuring versatility in food preparation. This Bon Chef seafood baking shell combines practicality with visual appeal, making it a valuable addition to any professional kitchen, enhancing both the cooking process and the presentation of seafood delicacies.