Bon Chef  |  MFG #: 5015TANGREVISION  | Item #: 723911

Bon Chef 5015TANGREVISION Fish Server 8 Oz. 4-1/2" X 9-1/4"

$30.28 $54.95

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  • Elegant ceramic-look coating for a sophisticated presentation
  • Durable aluminum construction ensures long-lasting use
  • Small size perfect for serving individual portions
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The Bon Chef 5015TANGREVISION Fish Server 8 Oz. 4-1/2" X 9-1/4" is a compact and versatile serving tool, expertly crafted for professionals in both culinary and catering industries. With a volume capacity of 8 oz., it is specifically designed to precisely handle and serve fish dishes, enhancing presentation with ease. Measuring 4-1/2" x 9-1/4", this fish server is conveniently sized for maneuverability and precision in serving applications. Constructed from durable aluminum, it is coated with a ceramic-look finish that provides both aesthetic appeal and functional benefits such as resistance to wear and easy cleaning. The striking Sandstone finish in a vibrant Tangerine hue not only enhances the visual appeal of any dining setting but also aligns with modern kitchen aesthetics. Ideal for restaurants, hotels, and catering services, the Bon Chef 5015TANGREVISION Fish Server offers an effective solution for seafood dining experiences, where attention to detail in food presentation is paramount. Its small yet functional design meets the demands of professional kitchens, combining durability and style, making it a valuable asset to any food service operation that prioritizes quality and efficiency.

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Product Description

The Bon Chef 5015TANGREVISION Fish Server 8 Oz. 4-1/2" X 9-1/4" is a compact and versatile serving tool, expertly crafted for professionals in both culinary and catering industries. With a volume capacity of 8 oz., it is specifically designed to precisely handle and serve fish dishes, enhancing presentation with ease. Measuring 4-1/2" x 9-1/4", this fish server is conveniently sized for maneuverability and precision in serving applications. Constructed from durable aluminum, it is coated with a ceramic-look finish that provides both aesthetic appeal and functional benefits such as resistance to wear and easy cleaning. The striking Sandstone finish in a vibrant Tangerine hue not only enhances the visual appeal of any dining setting but also aligns with modern kitchen aesthetics. Ideal for restaurants, hotels, and catering services, the Bon Chef 5015TANGREVISION Fish Server offers an effective solution for seafood dining experiences, where attention to detail in food presentation is paramount. Its small yet functional design meets the demands of professional kitchens, combining durability and style, making it a valuable asset to any food service operation that prioritizes quality and efficiency.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 5015TANGREVISION
Manufacturer Part # 5015TANGREVISION
Construction Aluminum
Shape Fish
Size 9"
Weight 1 lb
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Bon Chef 5015TANGREVISION Fish Server 8 Oz. 4-1/2" X 9-1/4"
Bon Chef

Bon Chef 5015TANGREVISION Fish Server 8 Oz. 4-1/2" X 9-1/4"

$30.28 $54.95

The Bon Chef 5015TANGREVISION Fish Server 8 Oz. 4-1/2" X 9-1/4" is a compact and versatile serving tool, expertly crafted for professionals in both culinary and catering industries. With a volume capacity of 8 oz., it is specifically designed to precisely handle and serve fish dishes, enhancing presentation with ease. Measuring 4-1/2" x 9-1/4", this fish server is conveniently sized for maneuverability and precision in serving applications. Constructed from durable aluminum, it is coated with a ceramic-look finish that provides both aesthetic appeal and functional benefits such as resistance to wear and easy cleaning. The striking Sandstone finish in a vibrant Tangerine hue not only enhances the visual appeal of any dining setting but also aligns with modern kitchen aesthetics. Ideal for restaurants, hotels, and catering services, the Bon Chef 5015TANGREVISION Fish Server offers an effective solution for seafood dining experiences, where attention to detail in food presentation is paramount. Its small yet functional design meets the demands of professional kitchens, combining durability and style, making it a valuable asset to any food service operation that prioritizes quality and efficiency.

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