Bon Chef  |  MFG #: 5016WHTM  | Item #: 723336

Bon Chef 5016WHTM Fish Server 1 Qt. 20 Oz. 8-1/2" X 17-1/2"

$75.39 $136.78

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  • Large 1 qt. 20 oz. capacity for serving
  • 8-1/2" x 17-1/2" size perfect for fish
  • Aluminum with durable ceramic-look coating
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The Bon Chef 5016WHTM Fish Server 1 Qt. 20 Oz. 8-1/2" X 17-1/2" is a meticulously crafted serving solution, tailored for culinary professionals seeking both function and aesthetic appeal. This large fish server is engineered with dimensions of 8-1/2" x 17-1/2", providing ample space for presenting dishes with sophistication. Its composition of aluminum ensures a lightweight yet durable design, optimized for frequent use in bustling kitchen environments. The ceramic-look coating in Sandstone Matte White not only enhances its visual appeal but also offers a practical, non-stick surface, simplifying the plating and serving process. With a capacity of 1 quart and 20 ounces, it accommodates sizable portions, making it suitable for diverse food service settings including upscale dining establishments and catering services. The Bon Chef 5016WHTM seamlessly combines elegance with practicality, making it an indispensable asset for chefs and event coordinators who value presentation as much as performance. Its unique design allows for versatile use across different market segments, from high-end restaurants to banquet halls, ensuring that every culinary creation is showcased with precision and style.

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Product Description

The Bon Chef 5016WHTM Fish Server 1 Qt. 20 Oz. 8-1/2" X 17-1/2" is a meticulously crafted serving solution, tailored for culinary professionals seeking both function and aesthetic appeal. This large fish server is engineered with dimensions of 8-1/2" x 17-1/2", providing ample space for presenting dishes with sophistication. Its composition of aluminum ensures a lightweight yet durable design, optimized for frequent use in bustling kitchen environments. The ceramic-look coating in Sandstone Matte White not only enhances its visual appeal but also offers a practical, non-stick surface, simplifying the plating and serving process. With a capacity of 1 quart and 20 ounces, it accommodates sizable portions, making it suitable for diverse food service settings including upscale dining establishments and catering services. The Bon Chef 5016WHTM seamlessly combines elegance with practicality, making it an indispensable asset for chefs and event coordinators who value presentation as much as performance. Its unique design allows for versatile use across different market segments, from high-end restaurants to banquet halls, ensuring that every culinary creation is showcased with precision and style.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 5016WHTM
Manufacturer Part # 5016WHTM
Construction Aluminum
Size 17"
Shape Fish
Weight 2.5 lbs
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Bon Chef 5016WHTM Fish Server 1 Qt. 20 Oz. 8-1/2" X 17-1/2"
Bon Chef

Bon Chef 5016WHTM Fish Server 1 Qt. 20 Oz. 8-1/2" X 17-1/2"

$75.39 $136.78

The Bon Chef 5016WHTM Fish Server 1 Qt. 20 Oz. 8-1/2" X 17-1/2" is a meticulously crafted serving solution, tailored for culinary professionals seeking both function and aesthetic appeal. This large fish server is engineered with dimensions of 8-1/2" x 17-1/2", providing ample space for presenting dishes with sophistication. Its composition of aluminum ensures a lightweight yet durable design, optimized for frequent use in bustling kitchen environments. The ceramic-look coating in Sandstone Matte White not only enhances its visual appeal but also offers a practical, non-stick surface, simplifying the plating and serving process. With a capacity of 1 quart and 20 ounces, it accommodates sizable portions, making it suitable for diverse food service settings including upscale dining establishments and catering services. The Bon Chef 5016WHTM seamlessly combines elegance with practicality, making it an indispensable asset for chefs and event coordinators who value presentation as much as performance. Its unique design allows for versatile use across different market segments, from high-end restaurants to banquet halls, ensuring that every culinary creation is showcased with precision and style.

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