Bon Chef  |  MFG #: 5028DKBLU  | Item #: 729948

Bon Chef 5028DKBLU Snail Dish 5-3/4" X 6-7/8" 6-hole

$39.04 $70.83

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  • Bon Chef 5028DKBLU Snail Dish, ceramic-look coating
  • 5-3/4" x 6-7/8" dimensions
  • 6-hole dish for efficient serving
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The Bon Chef 5028DKBLU Snail Dish, measuring 5-3/4" x 6-7/8", is a highly specialized serving dish designed for culinary professionals and fine dining establishments. This dish features a 6-hole design, providing a perfect and aesthetically pleasing presentation for delicacies such as escargot. Crafted from premium aluminum, it boasts a ceramic-look coating that combines the lightweight and durable properties of metal with the elegant appearance of ceramic. The Sandstone, Dark Blue finish not only adds a touch of sophistication to any table setting but also ensures a durable and long-lasting product that can withstand the rigors of frequent use in busy kitchen environments. The Bon Chef 5028DKBLU Snail Dish is ideal for upscale restaurants, catering services, and gourmet chefs who prioritize both functionality and style in their service ware. Its unique design and high-quality materials make it a valuable addition to any culinary operation, ensuring both practicality and a memorable dining experience for patrons. This dish highlights Bon Chef's commitment to creating versatile and aesthetically appealing products tailored to meet the diverse needs of the food service industry.

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Product Description

The Bon Chef 5028DKBLU Snail Dish, measuring 5-3/4" x 6-7/8", is a highly specialized serving dish designed for culinary professionals and fine dining establishments. This dish features a 6-hole design, providing a perfect and aesthetically pleasing presentation for delicacies such as escargot. Crafted from premium aluminum, it boasts a ceramic-look coating that combines the lightweight and durable properties of metal with the elegant appearance of ceramic. The Sandstone, Dark Blue finish not only adds a touch of sophistication to any table setting but also ensures a durable and long-lasting product that can withstand the rigors of frequent use in busy kitchen environments. The Bon Chef 5028DKBLU Snail Dish is ideal for upscale restaurants, catering services, and gourmet chefs who prioritize both functionality and style in their service ware. Its unique design and high-quality materials make it a valuable addition to any culinary operation, ensuring both practicality and a memorable dining experience for patrons. This dish highlights Bon Chef's commitment to creating versatile and aesthetically appealing products tailored to meet the diverse needs of the food service industry.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 5028DKBLU
Manufacturer Part # 5028DKBLU
Material Aluminum
Holes 6
Weight 1.5 lbs
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Bon Chef 5028DKBLU Snail Dish 5-3/4" X 6-7/8" 6-hole
Bon Chef

Bon Chef 5028DKBLU Snail Dish 5-3/4" X 6-7/8" 6-hole

$39.04 $70.83

The Bon Chef 5028DKBLU Snail Dish, measuring 5-3/4" x 6-7/8", is a highly specialized serving dish designed for culinary professionals and fine dining establishments. This dish features a 6-hole design, providing a perfect and aesthetically pleasing presentation for delicacies such as escargot. Crafted from premium aluminum, it boasts a ceramic-look coating that combines the lightweight and durable properties of metal with the elegant appearance of ceramic. The Sandstone, Dark Blue finish not only adds a touch of sophistication to any table setting but also ensures a durable and long-lasting product that can withstand the rigors of frequent use in busy kitchen environments. The Bon Chef 5028DKBLU Snail Dish is ideal for upscale restaurants, catering services, and gourmet chefs who prioritize both functionality and style in their service ware. Its unique design and high-quality materials make it a valuable addition to any culinary operation, ensuring both practicality and a memorable dining experience for patrons. This dish highlights Bon Chef's commitment to creating versatile and aesthetically appealing products tailored to meet the diverse needs of the food service industry.

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