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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Bon Chef 50700 Suprastone Hot & Cold Hidden Induction & Frost Top Buffet 84"W X 30"D X 34"H

Bon Chef  |  MFG #: 50700  |  Item #: 655095  |  UPC #: 804476240706
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Item: #655095
Technical details
Manufacturer Bon Chef
Model Number 50700
Manufacturer Part # 50700
Height 34"
Width 84"
Depth 30"
Weight 450 lbs

About this item

Product Details

The Bon Chef 50700 Suprastone Hot & Cold Hidden Induction & Frost Top Buffet is a versatile and sophisticated buffet unit, measuring 84"W x 30"D x 34"H, designed to cater to a variety of culinary needs. It boasts a solid 3" Suprastone countertop, ensuring durability and elegance. This innovative buffet includes two hidden 1800-watt induction stoves with infinite controls, ideal for both cooking and holding dishes, providing flexibility and efficiency in food service environments. Additionally, it features a 36" x 17" undermounted frost top, perfect for maintaining cold presentations. The unit is mobile, thanks to its 6" casters, while the wood base adds a touch of sophistication. Operating at 120v/60/1-ph with a 45-amp requirement, it's equipped with a NEMA L5-20 plug and an L5-30P plug, ensuring reliable power connections. This buffet is an excellent choice for hotels, catering services, and restaurants seeking a seamless integration of hot and cold food displays in a single unit, offering both functionality and elegance in one comprehensive package. Its unique features cater to diverse market segments, making it an invaluable asset in any professional food service setting.

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Bon Chef

Bon Chef 50700 Suprastone Hot & Cold Hidden Induction & Frost Top Buffet 84"W X 30"D X 34"H

$21,910.42 $39,230.73

The Bon Chef 50700 Suprastone Hot & Cold Hidden Induction & Frost Top Buffet is a versatile and sophisticated buffet unit, measuring 84"W x 30"D x 34"H, designed to cater to a variety of culinary needs. It boasts a solid 3" Suprastone countertop, ensuring durability and elegance. This innovative buffet includes two hidden 1800-watt induction stoves with infinite controls, ideal for both cooking and holding dishes, providing flexibility and efficiency in food service environments. Additionally, it features a 36" x 17" undermounted frost top, perfect for maintaining cold presentations. The unit is mobile, thanks to its 6" casters, while the wood base adds a touch of sophistication. Operating at 120v/60/1-ph with a 45-amp requirement, it's equipped with a NEMA L5-20 plug and an L5-30P plug, ensuring reliable power connections. This buffet is an excellent choice for hotels, catering services, and restaurants seeking a seamless integration of hot and cold food displays in a single unit, offering both functionality and elegance in one comprehensive package. Its unique features cater to diverse market segments, making it an invaluable asset in any professional food service setting.

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