Bon Chef 5256HL Casserole/Steamtable Dish 4 Qt. (128 Oz.) Capacity 13" X 12-1/4" X 4"
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- 4 qt. (128 oz.) capacity perfect for large gatherings
- 13" x 12-1/4" x 4" dimensions fit standard steam tables
- Stainless steel construction ensures durability
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The Bon Chef 5256HL Casserole/Steamtable Dish is a stainless steel culinary essential with a substantial 4 qt. (128 oz.) capacity, tailored for diverse kitchen operations. This dish, measuring 13 inches by 12-1/4 inches by 4 inches, is meticulously designed to offer versatile functionality for both casseroles and steam table setups. Its long handle provides ease of handling, particularly useful in commercial kitchens and catering environments where quick and efficient food service is crucial. The plain rim design adds a sleek and professional aesthetic, making it a suitable choice for high-end establishments that prioritize both performance and presentation. Certified by NSF and UL, the Bon Chef 5256HL ensures compliance with stringent safety and quality standards, appealing to institutions that demand reliable and certified kitchenware. Its robust construction in stainless steel not only guarantees durability but also enhances its heat retention and even heat distribution properties, which are vital for maintaining food quality over extended periods. Whether utilized in a bustling restaurant or an upscale buffet setting, this versatile dish is crafted to meet the demands of various segments within the foodservice industry, making it a valuable asset for chefs and kitchen operators seeking dependable and certified culinary equipment.
Product Description
The Bon Chef 5256HL Casserole/Steamtable Dish is a stainless steel culinary essential with a substantial 4 qt. (128 oz.) capacity, tailored for diverse kitchen operations. This dish, measuring 13 inches by 12-1/4 inches by 4 inches, is meticulously designed to offer versatile functionality for both casseroles and steam table setups. Its long handle provides ease of handling, particularly useful in commercial kitchens and catering environments where quick and efficient food service is crucial. The plain rim design adds a sleek and professional aesthetic, making it a suitable choice for high-end establishments that prioritize both performance and presentation. Certified by NSF and UL, the Bon Chef 5256HL ensures compliance with stringent safety and quality standards, appealing to institutions that demand reliable and certified kitchenware. Its robust construction in stainless steel not only guarantees durability but also enhances its heat retention and even heat distribution properties, which are vital for maintaining food quality over extended periods. Whether utilized in a bustling restaurant or an upscale buffet setting, this versatile dish is crafted to meet the demands of various segments within the foodservice industry, making it a valuable asset for chefs and kitchen operators seeking dependable and certified culinary equipment.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
