Bon Chef 5355HR Casserole/Steamtable Dish 2-1/2 Qt. (80 Oz.) Capacity 13" X 12-1/4" X 2-5/8"
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- Stainless steel construction for durability
- NSF & UL certified for safety standards
- 2-1/2 qt. (80 oz.) capacity for versatile use
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The Bon Chef 5355HR Casserole/Steamtable Dish is a versatile and durable kitchen essential, featuring a substantial 2-1/2 quart (80-ounce) capacity, ideal for a variety of food service applications. Its dimensions are meticulously designed, measuring 13 inches by 12-1/4 inches by 2-5/8 inches, ensuring ample space for both preparation and presentation. Equipped with round handles, this dish provides a comfortable and secure grip, enhancing ease of use in busy kitchen environments. The distinctive Bolero design on the rim adds an elegant touch, making it suitable for both back-of-house preparation and front-of-house display. The vapor lock shoulder is a standout feature, effectively retaining heat and moisture, thus maintaining optimal food quality over extended periods. Constructed from high-quality stainless steel, it offers exceptional durability and resistance to rust and corrosion, promising a long lifespan. The Bon Chef 5355HR is NSF and UL certified, underscoring its compliance with rigorous health, safety, and environmental standards. This casserole/steamtable dish is an excellent choice for professional kitchens, catering services, and buffet settings, where precision, durability, and aesthetics are highly valued. Its robust construction and thoughtful design make it an indispensable tool for chefs and caterers alike.
Product Description
The Bon Chef 5355HR Casserole/Steamtable Dish is a versatile and durable kitchen essential, featuring a substantial 2-1/2 quart (80-ounce) capacity, ideal for a variety of food service applications. Its dimensions are meticulously designed, measuring 13 inches by 12-1/4 inches by 2-5/8 inches, ensuring ample space for both preparation and presentation. Equipped with round handles, this dish provides a comfortable and secure grip, enhancing ease of use in busy kitchen environments. The distinctive Bolero design on the rim adds an elegant touch, making it suitable for both back-of-house preparation and front-of-house display. The vapor lock shoulder is a standout feature, effectively retaining heat and moisture, thus maintaining optimal food quality over extended periods. Constructed from high-quality stainless steel, it offers exceptional durability and resistance to rust and corrosion, promising a long lifespan. The Bon Chef 5355HR is NSF and UL certified, underscoring its compliance with rigorous health, safety, and environmental standards. This casserole/steamtable dish is an excellent choice for professional kitchens, catering services, and buffet settings, where precision, durability, and aesthetics are highly valued. Its robust construction and thoughtful design make it an indispensable tool for chefs and caterers alike.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
