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- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Bon Chef 5488HR Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity
| Manufacturer | Bon Chef |
|---|---|
| Model Number | 5488HR |
| Manufacturer Part # | 5488HR |
| Shape | Full Oval |
| Material | Stainless Steel |
| Weight | 3 lbs |
| NSF | Yes |
| UL | Yes |
About this item
Product Details
Product Details
The Bon Chef 5488HR Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity is a meticulously crafted stainless steel food pan, ideal for an array of culinary applications across various market segments. Designed with a generous 2-1/2 quart (80 oz.) capacity, it accommodates substantial quantities, facilitating efficient food preparation and service in both commercial and high-end domestic kitchens. Measuring 19" x 11-13/16" x 2", this full oval pan features ergonomically designed round handles that ensure easy handling and transport, even in the busiest kitchen environments. Its construction from premium stainless steel not only promises enduring durability and resistance to wear but also contributes to its sleek, professional appearance, fitting seamlessly into any kitchen decor. The Laurel design adds a touch of elegance, enhancing the presentation of any dish. This food pan is NSF and UL certified, ensuring compliance with industry standards for safety and sanitation. Whether utilized in a bustling restaurant, a catered event, or a hotel kitchen, the Bon Chef 5488HR Food Pan combines functional capacity with refined aesthetics, making it a valuable investment for professionals seeking reliability and style in their kitchenware.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
