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- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Bon Chef 5660HLSS Casserole/Steamtable Dish 5 Qt. (160 Oz.) Capacity 12-9/16" X 11-1/2" X 5-1/2"
| Manufacturer | Bon Chef |
|---|---|
| Model Number | 5660HLSS |
| Manufacturer Part # | 5660HLSS |
| Shape | Round |
| Material | Stainless Steel |
| Weight | 4 lbs |
| NSF | Yes |
| UL | Yes |
About this item
Product Details
Product Details
The Bon Chef 5660HLSS Casserole/Steamtable Dish is a versatile and durable kitchen essential with a generous 5-quart (160-ounce) capacity. Its dimensions - 12-9/16" x 11-1/2" x 5-1/2" - make it suitable for both home and professional use, fitting seamlessly into diverse culinary settings. This dish is crafted from high-quality stainless steel, ensuring longevity and resistance to corrosion. It features a long stainless steel handle, providing ease of transport and maneuverability, particularly useful in busy food service environments. The stylish arches on the rim add a touch of elegance, making it suitable for both preparation and presentation. Certified by NSF and UL, this casserole/steamtable dish meets stringent public health and safety standards, assuring users of its reliability and quality. Ideal for catering, buffets, and steamtable setups, the Bon Chef 5660HLSS is designed to meet the needs of various market segments, from restaurants and hotels to catering services and home kitchens. Its robust construction and practical design make it an indispensable tool for chefs and cooking enthusiasts who value both form and function in their culinary equipment.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
