Bon Chef  |  MFG #: 6050WHTM  | Item #: 732428

Bon Chef 6050WHTM Wok With Handle 3-1/2 Qt. 12" Dia.

$92.43 $167.70

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  • (Bon Chef 6050WHTM) Versatile 3-1/2 qt. capacity
  • Durable 12" diameter wok design
  • Aluminum with ceramic-look coating
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The Bon Chef 6050WHTM Wok With Handle, 3-1/2 Qt. 12" Dia., is a versatile kitchen essential, designed for both professional and home culinary environments. With a capacious 3-1/2 quart volume and a convenient 12" diameter, this wok provides ample space for stir-frying, sautéing, and more. Crafted from sturdy aluminum, it features a unique ceramic-look coating that enhances its aesthetic appeal and functionality. The wok's dimensions, 16" x 4-1/4", offer a well-balanced structure for easy maneuverability and even heat distribution. Its Sandstone Matte White finish not only adds a touch of elegance but also ensures durability and resistance to daily wear. The integrated handle simplifies handling, making it a practical choice for busy kitchens. The Bon Chef 6050WHTM Wok is an ideal choice for culinary professionals seeking both style and performance, as well as home cooks who appreciate high-quality cookware with a modern twist. Its thoughtful design and reliable construction make it a valuable tool for a wide range of cooking styles, from traditional Asian cuisine to contemporary fusion dishes, meeting the needs of diverse market segments within the culinary industry.

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Product Description

The Bon Chef 6050WHTM Wok With Handle, 3-1/2 Qt. 12" Dia., is a versatile kitchen essential, designed for both professional and home culinary environments. With a capacious 3-1/2 quart volume and a convenient 12" diameter, this wok provides ample space for stir-frying, sautéing, and more. Crafted from sturdy aluminum, it features a unique ceramic-look coating that enhances its aesthetic appeal and functionality. The wok's dimensions, 16" x 4-1/4", offer a well-balanced structure for easy maneuverability and even heat distribution. Its Sandstone Matte White finish not only adds a touch of elegance but also ensures durability and resistance to daily wear. The integrated handle simplifies handling, making it a practical choice for busy kitchens. The Bon Chef 6050WHTM Wok is an ideal choice for culinary professionals seeking both style and performance, as well as home cooks who appreciate high-quality cookware with a modern twist. Its thoughtful design and reliable construction make it a valuable tool for a wide range of cooking styles, from traditional Asian cuisine to contemporary fusion dishes, meeting the needs of diverse market segments within the culinary industry.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 6050WHTM
Manufacturer Part # 6050WHTM
Handle 1 Handle
Material Aluminum
Size 11 - 15"
Weight 4 lbs
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Bon Chef 6050WHTM Wok With Handle 3-1/2 Qt. 12" Dia.
Bon Chef

Bon Chef 6050WHTM Wok With Handle 3-1/2 Qt. 12" Dia.

$92.43 $167.70

The Bon Chef 6050WHTM Wok With Handle, 3-1/2 Qt. 12" Dia., is a versatile kitchen essential, designed for both professional and home culinary environments. With a capacious 3-1/2 quart volume and a convenient 12" diameter, this wok provides ample space for stir-frying, sautéing, and more. Crafted from sturdy aluminum, it features a unique ceramic-look coating that enhances its aesthetic appeal and functionality. The wok's dimensions, 16" x 4-1/4", offer a well-balanced structure for easy maneuverability and even heat distribution. Its Sandstone Matte White finish not only adds a touch of elegance but also ensures durability and resistance to daily wear. The integrated handle simplifies handling, making it a practical choice for busy kitchens. The Bon Chef 6050WHTM Wok is an ideal choice for culinary professionals seeking both style and performance, as well as home cooks who appreciate high-quality cookware with a modern twist. Its thoughtful design and reliable construction make it a valuable tool for a wide range of cooking styles, from traditional Asian cuisine to contemporary fusion dishes, meeting the needs of diverse market segments within the culinary industry.

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