Bon Chef  |  MFG #: 6051WHTM  | Item #: 650294

Bon Chef 6051WHTM Wok With Handle 8 Qt. 16" Dia.

$305.54 $554.35

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  • Bon Chef™ 8 Qt. Wok for versatile cooking
  • 16" diameter, perfect for large meals
  • Durable aluminum with ceramic-look
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The Bon Chef 6051WHTM Wok With Handle 8 Qt. 16" Dia. is a meticulously designed kitchen essential, crafted to meet the diverse needs of culinary professionals and enthusiasts alike. This wok boasts a substantial capacity of 8 quarts, making it an ideal choice for preparing large quantities of stir-fry, sauté, or deep-fried dishes. Its 16-inch diameter offers ample cooking surface, allowing for even heat distribution and efficient cooking. Constructed from durable aluminum, this wok is lightweight yet robust, ensuring ease of use and longevity. The ceramic-look coating adds a touch of sophistication while enhancing its non-stick properties. Finished in a matte white Sandstone color, it seamlessly integrates into both modern and traditional kitchen settings. Measuring 21 inches in total width and 5-1/4 inches in height, this round wok provides the perfect balance between size and usability. The inclusion of a handle adds convenience, allowing for easy maneuverability during cooking. The Bon Chef 6051WHTM Wok is a versatile kitchen tool, making it a valuable asset for restaurants, catering services, and home kitchens that prioritize quality and efficiency in their cooking equipment.

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Product Description

The Bon Chef 6051WHTM Wok With Handle 8 Qt. 16" Dia. is a meticulously designed kitchen essential, crafted to meet the diverse needs of culinary professionals and enthusiasts alike. This wok boasts a substantial capacity of 8 quarts, making it an ideal choice for preparing large quantities of stir-fry, sauté, or deep-fried dishes. Its 16-inch diameter offers ample cooking surface, allowing for even heat distribution and efficient cooking. Constructed from durable aluminum, this wok is lightweight yet robust, ensuring ease of use and longevity. The ceramic-look coating adds a touch of sophistication while enhancing its non-stick properties. Finished in a matte white Sandstone color, it seamlessly integrates into both modern and traditional kitchen settings. Measuring 21 inches in total width and 5-1/4 inches in height, this round wok provides the perfect balance between size and usability. The inclusion of a handle adds convenience, allowing for easy maneuverability during cooking. The Bon Chef 6051WHTM Wok is a versatile kitchen tool, making it a valuable asset for restaurants, catering services, and home kitchens that prioritize quality and efficiency in their cooking equipment.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 6051WHTM
Manufacturer Part # 6051WHTM
Handle 2 Handles
Size 16 - 20"
Material Aluminum
Weight 7 lbs
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Bon Chef 6051WHTM Wok With Handle 8 Qt. 16" Dia.
Bon Chef

Bon Chef 6051WHTM Wok With Handle 8 Qt. 16" Dia.

$305.54 $554.35

The Bon Chef 6051WHTM Wok With Handle 8 Qt. 16" Dia. is a meticulously designed kitchen essential, crafted to meet the diverse needs of culinary professionals and enthusiasts alike. This wok boasts a substantial capacity of 8 quarts, making it an ideal choice for preparing large quantities of stir-fry, sauté, or deep-fried dishes. Its 16-inch diameter offers ample cooking surface, allowing for even heat distribution and efficient cooking. Constructed from durable aluminum, this wok is lightweight yet robust, ensuring ease of use and longevity. The ceramic-look coating adds a touch of sophistication while enhancing its non-stick properties. Finished in a matte white Sandstone color, it seamlessly integrates into both modern and traditional kitchen settings. Measuring 21 inches in total width and 5-1/4 inches in height, this round wok provides the perfect balance between size and usability. The inclusion of a handle adds convenience, allowing for easy maneuverability during cooking. The Bon Chef 6051WHTM Wok is a versatile kitchen tool, making it a valuable asset for restaurants, catering services, and home kitchens that prioritize quality and efficiency in their cooking equipment.

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