Bon Chef 80151DKBLU Platter 22" X 8-5/16" X 1-1/4"H Banana Leaf Shaped

Bon Chef  |  MFG #: 80151DKBLU  |  Item #: 647476
$114.36 $207.48

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  • Elegant banana leaf design enhances table presentation
  • Durable aluminum with ceramic-look coating
  • Generous 22" x 8-5/16" serving area
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The Bon Chef 80151DKBLU Platter is a uniquely designed serving solution that captures attention with its banana leaf shape, measuring 22 inches in length, 8-5/16 inches in width, and standing 1-1/4 inches high. Crafted from durable aluminum, this platter is finished with a ceramic-look coating that mimics the aesthetic of fine ceramic while maintaining the resilience and lightweight nature of metal. The dark blue Sandstone finish adds a touch of elegance and sophistication, making it a versatile piece suitable for both casual and upscale dining settings. This platter is particularly valuable for the hospitality industry, providing an attractive and functional option for food presentation. Its distinctive design can enhance the dining experience in restaurants, hotels, and catering events, aligning with diverse culinary themes and environments. The Bon Chef 80151DKBLU Platter is not only a stylish choice but also a practical one, offering ease of handling and cleaning—key factors for efficiency in fast-paced food service operations. Its combination of aesthetic appeal and functional design sets it apart as a valuable asset across different market segments, from high-end culinary establishments to casual eateries looking to make a lasting impression on their guests.

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Product Description

The Bon Chef 80151DKBLU Platter is a uniquely designed serving solution that captures attention with its banana leaf shape, measuring 22 inches in length, 8-5/16 inches in width, and standing 1-1/4 inches high. Crafted from durable aluminum, this platter is finished with a ceramic-look coating that mimics the aesthetic of fine ceramic while maintaining the resilience and lightweight nature of metal. The dark blue Sandstone finish adds a touch of elegance and sophistication, making it a versatile piece suitable for both casual and upscale dining settings. This platter is particularly valuable for the hospitality industry, providing an attractive and functional option for food presentation. Its distinctive design can enhance the dining experience in restaurants, hotels, and catering events, aligning with diverse culinary themes and environments. The Bon Chef 80151DKBLU Platter is not only a stylish choice but also a practical one, offering ease of handling and cleaning—key factors for efficiency in fast-paced food service operations. Its combination of aesthetic appeal and functional design sets it apart as a valuable asset across different market segments, from high-end culinary establishments to casual eateries looking to make a lasting impression on their guests.


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Bon Chef

Bon Chef 80151DKBLU Platter 22" X 8-5/16" X 1-1/4"H Banana Leaf Shaped

$114.36 $207.48

The Bon Chef 80151DKBLU Platter is a uniquely designed serving solution that captures attention with its banana leaf shape, measuring 22 inches in length, 8-5/16 inches in width, and standing 1-1/4 inches high. Crafted from durable aluminum, this platter is finished with a ceramic-look coating that mimics the aesthetic of fine ceramic while maintaining the resilience and lightweight nature of metal. The dark blue Sandstone finish adds a touch of elegance and sophistication, making it a versatile piece suitable for both casual and upscale dining settings. This platter is particularly valuable for the hospitality industry, providing an attractive and functional option for food presentation. Its distinctive design can enhance the dining experience in restaurants, hotels, and catering events, aligning with diverse culinary themes and environments. The Bon Chef 80151DKBLU Platter is not only a stylish choice but also a practical one, offering ease of handling and cleaning—key factors for efficiency in fast-paced food service operations. Its combination of aesthetic appeal and functional design sets it apart as a valuable asset across different market segments, from high-end culinary establishments to casual eateries looking to make a lasting impression on their guests.