Bon Chef 80160RED Tray 28" X 8-3/4" X 3-5/16"H Rectangular

Bon Chef  |  MFG #: 80160RED  |  Item #: 656582
$274.43 $497.91

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  • Bon Chef 80160RED Tray with Sandstone finish
  • 28" x 8-3/4" x 3-5/16"H rectangular shape
  • Durable aluminum core with ceramic-look coating
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The Bon Chef 80160RED Tray 28" x 8-3/4" x 3-5/16"H Rectangular is a meticulously designed serving tray that combines style and functionality, making it a versatile addition to any food service setting. With dimensions of 28 inches in length, 8-3/4 inches in width, and a height of 3-5/16 inches, this tray provides ample space for an array of culinary presentations. Crafted from aluminum, it boasts a ceramic-look coating that adds a sophisticated touch while ensuring durability and resistance to wear. Its Sandstone finish in vibrant red not only enhances its visual appeal but also complements various table settings. The tray's footed design elevates it slightly off the surface, adding an element of elegance and allowing for easy handling. Ideal for both casual and formal occasions, this tray caters to the needs of restaurants, catering services, and hospitality venues seeking to enhance their presentation capabilities. The Bon Chef 80160RED Tray stands out for its unique blend of aesthetics and practicality, offering a reliable solution for showcasing appetizers, desserts, or main courses. Its carefully considered dimensions and robust construction underscore its suitability for diverse market segments within the culinary industry.

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Product Description

The Bon Chef 80160RED Tray 28" x 8-3/4" x 3-5/16"H Rectangular is a meticulously designed serving tray that combines style and functionality, making it a versatile addition to any food service setting. With dimensions of 28 inches in length, 8-3/4 inches in width, and a height of 3-5/16 inches, this tray provides ample space for an array of culinary presentations. Crafted from aluminum, it boasts a ceramic-look coating that adds a sophisticated touch while ensuring durability and resistance to wear. Its Sandstone finish in vibrant red not only enhances its visual appeal but also complements various table settings. The tray's footed design elevates it slightly off the surface, adding an element of elegance and allowing for easy handling. Ideal for both casual and formal occasions, this tray caters to the needs of restaurants, catering services, and hospitality venues seeking to enhance their presentation capabilities. The Bon Chef 80160RED Tray stands out for its unique blend of aesthetics and practicality, offering a reliable solution for showcasing appetizers, desserts, or main courses. Its carefully considered dimensions and robust construction underscore its suitability for diverse market segments within the culinary industry.


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Bon Chef

Bon Chef 80160RED Tray 28" X 8-3/4" X 3-5/16"H Rectangular

$274.43 $497.91

The Bon Chef 80160RED Tray 28" x 8-3/4" x 3-5/16"H Rectangular is a meticulously designed serving tray that combines style and functionality, making it a versatile addition to any food service setting. With dimensions of 28 inches in length, 8-3/4 inches in width, and a height of 3-5/16 inches, this tray provides ample space for an array of culinary presentations. Crafted from aluminum, it boasts a ceramic-look coating that adds a sophisticated touch while ensuring durability and resistance to wear. Its Sandstone finish in vibrant red not only enhances its visual appeal but also complements various table settings. The tray's footed design elevates it slightly off the surface, adding an element of elegance and allowing for easy handling. Ideal for both casual and formal occasions, this tray caters to the needs of restaurants, catering services, and hospitality venues seeking to enhance their presentation capabilities. The Bon Chef 80160RED Tray stands out for its unique blend of aesthetics and practicality, offering a reliable solution for showcasing appetizers, desserts, or main courses. Its carefully considered dimensions and robust construction underscore its suitability for diverse market segments within the culinary industry.