Bon Chef 9093HGLD Prism Serving Bowl 12 Qt. 16" X 5-1/2"

Bon Chef  |  MFG #: 9093HGLD  |  Item #: 727179  |  UPC #: 804476112836
$392.55 $712.22

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  • Bon Chef 9093HGLD Prism Serving Bowl, 12 Qt.
  • 16" x 5-1/2", round, footed design
  • Durable aluminum with ceramic-look coating
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The Bon Chef 9093HGLD Prism Serving Bowl is distinguished by its substantial 12-quart capacity, perfectly calibrated dimensions of 16 inches in diameter by 5-1/2 inches in height, making it a versatile choice for various culinary settings. This round, footed serving bowl is crafted from aluminum and features a ceramic-look coating, providing the aesthetic appeal of ceramic with the durability of aluminum. Its Sandstone finish in Harvest Gold adds a touch of elegance, appealing to both commercial and residential markets. The design offers practicality for buffet lines, catering events, and high-capacity dining environments, allowing for efficient presentation and service. This bowl meets NSF standards, ensuring it adheres to strict public health and safety regulations, which is crucial for food service industries. The unique combination of materials and style makes it an excellent option for chefs and catering professionals who value both form and function. Its robust build ensures longevity, while the elegant finish offers a sophisticated presentation, enhancing the dining experience across various segment markets, from upscale restaurants to institutional dining services.

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Product Description

The Bon Chef 9093HGLD Prism Serving Bowl is distinguished by its substantial 12-quart capacity, perfectly calibrated dimensions of 16 inches in diameter by 5-1/2 inches in height, making it a versatile choice for various culinary settings. This round, footed serving bowl is crafted from aluminum and features a ceramic-look coating, providing the aesthetic appeal of ceramic with the durability of aluminum. Its Sandstone finish in Harvest Gold adds a touch of elegance, appealing to both commercial and residential markets. The design offers practicality for buffet lines, catering events, and high-capacity dining environments, allowing for efficient presentation and service. This bowl meets NSF standards, ensuring it adheres to strict public health and safety regulations, which is crucial for food service industries. The unique combination of materials and style makes it an excellent option for chefs and catering professionals who value both form and function. Its robust build ensures longevity, while the elegant finish offers a sophisticated presentation, enhancing the dining experience across various segment markets, from upscale restaurants to institutional dining services.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Bon Chef

Bon Chef 9093HGLD Prism Serving Bowl 12 Qt. 16" X 5-1/2"

$392.55 $712.22

The Bon Chef 9093HGLD Prism Serving Bowl is distinguished by its substantial 12-quart capacity, perfectly calibrated dimensions of 16 inches in diameter by 5-1/2 inches in height, making it a versatile choice for various culinary settings. This round, footed serving bowl is crafted from aluminum and features a ceramic-look coating, providing the aesthetic appeal of ceramic with the durability of aluminum. Its Sandstone finish in Harvest Gold adds a touch of elegance, appealing to both commercial and residential markets. The design offers practicality for buffet lines, catering events, and high-capacity dining environments, allowing for efficient presentation and service. This bowl meets NSF standards, ensuring it adheres to strict public health and safety regulations, which is crucial for food service industries. The unique combination of materials and style makes it an excellent option for chefs and catering professionals who value both form and function. Its robust build ensures longevity, while the elegant finish offers a sophisticated presentation, enhancing the dining experience across various segment markets, from upscale restaurants to institutional dining services.