Bon Chef 9464 EZ Use Banquet Serving Spoon 1 Oz. 9-3/4"

Bon Chef  |  MFG #: 9464  |  Item #: 723715  |  UPC #: 804476124792
$18.86 $34.20

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  • Slotted design for easy liquid draining
  • 9-3/4" length for versatile serving
  • 1 oz. capacity ideal for precise portioning
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The Bon Chef 9464 EZ Use Banquet Serving Spoon is a versatile tool designed for efficient food service operations, measuring 9-3/4 inches in length. Crafted from 18/8 stainless steel, this serving spoon is both durable and resistant to corrosion, ensuring longevity in demanding environments. The high polish finish gives it an elegant appearance, suitable for upscale banquet settings. With its 1-ounce capacity, the spoon allows for precise portion control, a critical feature for chefs and caterers aiming to maintain consistency in serving sizes. Its slotted design aids in draining excess liquid from food, enhancing presentation and reducing mess. The hollow cool handle is a standout feature, providing a comfortable grip while minimizing heat transfer, a crucial advantage in handling hot dishes safely. The Bon Chef 9464 EZ Use Banquet Serving Spoon's thoughtful construction and materials make it a reliable choice for professionals in the hospitality industry, from large-scale banquet halls to intimate catering events, where efficiency and presentation are paramount. This serving spoon embodies a balance of practicality and style, making it an essential component for any culinary setting that values precision and durability in its service utensils.

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Product Description

The Bon Chef 9464 EZ Use Banquet Serving Spoon is a versatile tool designed for efficient food service operations, measuring 9-3/4 inches in length. Crafted from 18/8 stainless steel, this serving spoon is both durable and resistant to corrosion, ensuring longevity in demanding environments. The high polish finish gives it an elegant appearance, suitable for upscale banquet settings. With its 1-ounce capacity, the spoon allows for precise portion control, a critical feature for chefs and caterers aiming to maintain consistency in serving sizes. Its slotted design aids in draining excess liquid from food, enhancing presentation and reducing mess. The hollow cool handle is a standout feature, providing a comfortable grip while minimizing heat transfer, a crucial advantage in handling hot dishes safely. The Bon Chef 9464 EZ Use Banquet Serving Spoon's thoughtful construction and materials make it a reliable choice for professionals in the hospitality industry, from large-scale banquet halls to intimate catering events, where efficiency and presentation are paramount. This serving spoon embodies a balance of practicality and style, making it an essential component for any culinary setting that values precision and durability in its service utensils.


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Bon Chef

Bon Chef 9464 EZ Use Banquet Serving Spoon 1 Oz. 9-3/4"

$18.86 $34.20

The Bon Chef 9464 EZ Use Banquet Serving Spoon is a versatile tool designed for efficient food service operations, measuring 9-3/4 inches in length. Crafted from 18/8 stainless steel, this serving spoon is both durable and resistant to corrosion, ensuring longevity in demanding environments. The high polish finish gives it an elegant appearance, suitable for upscale banquet settings. With its 1-ounce capacity, the spoon allows for precise portion control, a critical feature for chefs and caterers aiming to maintain consistency in serving sizes. Its slotted design aids in draining excess liquid from food, enhancing presentation and reducing mess. The hollow cool handle is a standout feature, providing a comfortable grip while minimizing heat transfer, a crucial advantage in handling hot dishes safely. The Bon Chef 9464 EZ Use Banquet Serving Spoon's thoughtful construction and materials make it a reliable choice for professionals in the hospitality industry, from large-scale banquet halls to intimate catering events, where efficiency and presentation are paramount. This serving spoon embodies a balance of practicality and style, making it an essential component for any culinary setting that values precision and durability in its service utensils.