Bon Chef  |  MFG #: 9600H3034TANGREVISION  | Item #: 647704

Bon Chef 9600H3034TANGREVISION Tile Tray Custom Cut 13" X 21-3/8"

$130.47 $236.71

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  • Custom cut 13" x 21-3/8" for versatile use
  • Durable aluminum with ceramic-look finish
  • Sandstone color complements diverse settings
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The Bon Chef 9600H3034TANGREVISION Tile Tray is an expertly crafted solution designed for both functionality and aesthetic appeal, measuring 13 inches by 21-3/8 inches. This custom-cut tray is tailored specifically for use with the #3034 model, ensuring a perfect fit for various culinary environments. Constructed from high-quality aluminum, it boasts a striking ceramic-look coating that elevates its visual appeal, making it a standout choice for upscale dining presentations. The tray's Sandstone finish in Tangerine adds a vibrant touch, ideal for catering to diverse market segments such as high-end restaurants, hotels, and catering services. Its robust construction ensures durability, while the ceramic-look coating provides a sophisticated aesthetic without the fragility of actual ceramics. The Bon Chef 9600H3034TANGREVISION Tile Tray is a practical and stylish addition to any food service operation, offering a unique combination of elegance and resilience that is well-suited for both front-of-house presentations and back-of-house operations. This tray embodies a blend of style and substance, making it a versatile asset in any culinary setting.

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Product Description

The Bon Chef 9600H3034TANGREVISION Tile Tray is an expertly crafted solution designed for both functionality and aesthetic appeal, measuring 13 inches by 21-3/8 inches. This custom-cut tray is tailored specifically for use with the #3034 model, ensuring a perfect fit for various culinary environments. Constructed from high-quality aluminum, it boasts a striking ceramic-look coating that elevates its visual appeal, making it a standout choice for upscale dining presentations. The tray's Sandstone finish in Tangerine adds a vibrant touch, ideal for catering to diverse market segments such as high-end restaurants, hotels, and catering services. Its robust construction ensures durability, while the ceramic-look coating provides a sophisticated aesthetic without the fragility of actual ceramics. The Bon Chef 9600H3034TANGREVISION Tile Tray is a practical and stylish addition to any food service operation, offering a unique combination of elegance and resilience that is well-suited for both front-of-house presentations and back-of-house operations. This tray embodies a blend of style and substance, making it a versatile asset in any culinary setting.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 9600H3034TANGREVISION
Manufacturer Part # 9600H3034TANGREVISION
Short Side 13"
Long Side 21"
Color Oranges
Material Aluminum
Weight 4 lbs
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Bon Chef 9600H3034TANGREVISION Tile Tray Custom Cut 13" X 21-3/8"
Bon Chef

Bon Chef 9600H3034TANGREVISION Tile Tray Custom Cut 13" X 21-3/8"

$130.47 $236.71

The Bon Chef 9600H3034TANGREVISION Tile Tray is an expertly crafted solution designed for both functionality and aesthetic appeal, measuring 13 inches by 21-3/8 inches. This custom-cut tray is tailored specifically for use with the #3034 model, ensuring a perfect fit for various culinary environments. Constructed from high-quality aluminum, it boasts a striking ceramic-look coating that elevates its visual appeal, making it a standout choice for upscale dining presentations. The tray's Sandstone finish in Tangerine adds a vibrant touch, ideal for catering to diverse market segments such as high-end restaurants, hotels, and catering services. Its robust construction ensures durability, while the ceramic-look coating provides a sophisticated aesthetic without the fragility of actual ceramics. The Bon Chef 9600H3034TANGREVISION Tile Tray is a practical and stylish addition to any food service operation, offering a unique combination of elegance and resilience that is well-suited for both front-of-house presentations and back-of-house operations. This tray embodies a blend of style and substance, making it a versatile asset in any culinary setting.

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