Bon Chef  |  MFG #: 96011/4WHTM  | Item #: 656886

Bon Chef 96011/4WHTM Tile Tray 1/4 Size 13-1/2" X 7-1/16"

$71.91 $130.47

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  • Durable aluminum with ceramic-look coating
  • Elegant Sandstone, Matte White finish
  • Ideal 1/4 size, 13-1/2" x 7-1/16" dimensions
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The Bon Chef 96011/4WHTM Tile Tray is a quarter-size tray measuring 13-1/2 inches by 7-1/16 inches, ideal for a variety of professional culinary settings. Crafted from durable aluminum, this tray features a unique ceramic-look coating that lends a sophisticated Sandstone Matte White finish, enhancing its aesthetic appeal. This design element not only provides an elegant presentation but also adds a layer of functionality by offering a resilient surface that's easy to clean and maintain. The Bon Chef Tile Tray is particularly suited for upscale dining establishments, catering services, and buffet setups, where presentation is as crucial as performance. The choice of aluminum ensures a lightweight yet robust construction, making it easy to handle while retaining the strength needed for repeated use in demanding environments. The tray's dimensions align with industry standards for a 1/4 size, ensuring compatibility with a wide range of existing systems and setups. Its understated elegance and practical design make it a versatile addition to any food service operation, providing a balance of style and substance that caters to the needs of different market segments within the culinary industry.

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Product Description

The Bon Chef 96011/4WHTM Tile Tray is a quarter-size tray measuring 13-1/2 inches by 7-1/16 inches, ideal for a variety of professional culinary settings. Crafted from durable aluminum, this tray features a unique ceramic-look coating that lends a sophisticated Sandstone Matte White finish, enhancing its aesthetic appeal. This design element not only provides an elegant presentation but also adds a layer of functionality by offering a resilient surface that's easy to clean and maintain. The Bon Chef Tile Tray is particularly suited for upscale dining establishments, catering services, and buffet setups, where presentation is as crucial as performance. The choice of aluminum ensures a lightweight yet robust construction, making it easy to handle while retaining the strength needed for repeated use in demanding environments. The tray's dimensions align with industry standards for a 1/4 size, ensuring compatibility with a wide range of existing systems and setups. Its understated elegance and practical design make it a versatile addition to any food service operation, providing a balance of style and substance that caters to the needs of different market segments within the culinary industry.

Product information

Technical specs
Manufacturer Bon Chef
Model Number 96011/4WHTM
Manufacturer Part # 96011/4WHTM
Short Side 7"
Long Side 13"
Material Aluminum
Color White
Width 13.5"
Depth 7.06"
Weight 1 lb
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Bon Chef 96011/4WHTM Tile Tray 1/4 Size 13-1/2" X 7-1/16"
Bon Chef

Bon Chef 96011/4WHTM Tile Tray 1/4 Size 13-1/2" X 7-1/16"

$71.91 $130.47

The Bon Chef 96011/4WHTM Tile Tray is a quarter-size tray measuring 13-1/2 inches by 7-1/16 inches, ideal for a variety of professional culinary settings. Crafted from durable aluminum, this tray features a unique ceramic-look coating that lends a sophisticated Sandstone Matte White finish, enhancing its aesthetic appeal. This design element not only provides an elegant presentation but also adds a layer of functionality by offering a resilient surface that's easy to clean and maintain. The Bon Chef Tile Tray is particularly suited for upscale dining establishments, catering services, and buffet setups, where presentation is as crucial as performance. The choice of aluminum ensures a lightweight yet robust construction, making it easy to handle while retaining the strength needed for repeated use in demanding environments. The tray's dimensions align with industry standards for a 1/4 size, ensuring compatibility with a wide range of existing systems and setups. Its understated elegance and practical design make it a versatile addition to any food service operation, providing a balance of style and substance that caters to the needs of different market segments within the culinary industry.

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