Bon Chef 965186FGLDREVISION Tile Tray 13" X 21-3/8" With 3 Cutouts For (2) #5102 & (1) #5086

Bon Chef  |  MFG #: 965186FGLDREVISION  |  Item #: 722004
$351.83 $638.33

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  • Elegant ceramic-look coating, enhancing presentation
  • Durable aluminum construction, ensures longevity
  • Perfect for buffet stations, offers versatility
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The Bon Chef 965186FGLDREVISION Tile Tray is a meticulously designed serving solution measuring 13 inches by 21-3/8 inches, crafted to meet the demands of professional catering and food service environments. With its precise three-cutout design, this tray accommodates two #5102 and one #5086 inserts, offering flexibility and organization for various serving needs. Constructed from durable aluminum, it features a ceramic-look coating that combines the lightweight benefits of aluminum with the elegant appearance of ceramic. The Sandstone Fiesta Gold finish adds a touch of sophistication and is particularly suited for upscale events and dining settings, enhancing the presentation of any culinary creation. This tray is ideal for establishments looking to maintain a cohesive and stylish service aesthetic while ensuring practicality and longevity in their serving equipment. Its robust construction and attractive finish make it an asset in high-volume venues where both form and function are crucial. By bridging the gap between aesthetics and durability, the Bon Chef 965186FGLDREVISION Tile Tray serves as an essential tool in banquet halls, hotels, and premium food service locations, ensuring efficient service and a refined dining experience.

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Product Description

The Bon Chef 965186FGLDREVISION Tile Tray is a meticulously designed serving solution measuring 13 inches by 21-3/8 inches, crafted to meet the demands of professional catering and food service environments. With its precise three-cutout design, this tray accommodates two #5102 and one #5086 inserts, offering flexibility and organization for various serving needs. Constructed from durable aluminum, it features a ceramic-look coating that combines the lightweight benefits of aluminum with the elegant appearance of ceramic. The Sandstone Fiesta Gold finish adds a touch of sophistication and is particularly suited for upscale events and dining settings, enhancing the presentation of any culinary creation. This tray is ideal for establishments looking to maintain a cohesive and stylish service aesthetic while ensuring practicality and longevity in their serving equipment. Its robust construction and attractive finish make it an asset in high-volume venues where both form and function are crucial. By bridging the gap between aesthetics and durability, the Bon Chef 965186FGLDREVISION Tile Tray serves as an essential tool in banquet halls, hotels, and premium food service locations, ensuring efficient service and a refined dining experience.


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Bon Chef

Bon Chef 965186FGLDREVISION Tile Tray 13" X 21-3/8" With 3 Cutouts For (2) #5102 & (1) #5086

$351.83 $638.33

The Bon Chef 965186FGLDREVISION Tile Tray is a meticulously designed serving solution measuring 13 inches by 21-3/8 inches, crafted to meet the demands of professional catering and food service environments. With its precise three-cutout design, this tray accommodates two #5102 and one #5086 inserts, offering flexibility and organization for various serving needs. Constructed from durable aluminum, it features a ceramic-look coating that combines the lightweight benefits of aluminum with the elegant appearance of ceramic. The Sandstone Fiesta Gold finish adds a touch of sophistication and is particularly suited for upscale events and dining settings, enhancing the presentation of any culinary creation. This tray is ideal for establishments looking to maintain a cohesive and stylish service aesthetic while ensuring practicality and longevity in their serving equipment. Its robust construction and attractive finish make it an asset in high-volume venues where both form and function are crucial. By bridging the gap between aesthetics and durability, the Bon Chef 965186FGLDREVISION Tile Tray serves as an essential tool in banquet halls, hotels, and premium food service locations, ensuring efficient service and a refined dining experience.