Bon Chef 9660-1/2 Tile Tray 1/2 Size 13-1/8" X 10-3/4"

Bon Chef  |  MFG #: 9660-1/2  |  Item #: 645393
$153.77 $278.98

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  • Durable 13-1/8" x 10-3/4" stainless steel construction
  • Ideal 1/2 size for versatile serving options
  • Sleek design enhances food presentation
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The Bon Chef 9660-1/2 Tile Tray 1/2 Size 13-1/8" X 10-3/4" is a precision-crafted kitchen accessory designed for versatility and robust utility across various culinary environments. Constructed with high-quality stainless steel, this tile tray ensures long-lasting durability and resistance to corrosion, a critical factor for maintaining hygiene and safety standards in professional kitchens. The tray's dimensions, measuring 13-1/8 inches by 10-3/4 inches, make it a perfect fit for 1/2 size service needs, allowing chefs and kitchen staff to efficiently organize and present dishes. This size is particularly advantageous for establishments that require modular and adaptable serving solutions, such as catering services, buffets, and restaurant salad bars. Its sleek design complements a range of kitchen aesthetics while providing the practical benefits of easy cleaning and maintenance. The Bon Chef 9660-1/2 Tile Tray is a valuable addition for culinary professionals seeking reliability and functionality in their service equipment, seamlessly integrating into both back-of-house and front-of-house operations. Whether used in high-volume catering settings or intimate dining experiences, this tray supports optimal food presentation and service efficiency, meeting the demands of diverse market segments within the foodservice industry.

More Details

Product Description

The Bon Chef 9660-1/2 Tile Tray 1/2 Size 13-1/8" X 10-3/4" is a precision-crafted kitchen accessory designed for versatility and robust utility across various culinary environments. Constructed with high-quality stainless steel, this tile tray ensures long-lasting durability and resistance to corrosion, a critical factor for maintaining hygiene and safety standards in professional kitchens. The tray's dimensions, measuring 13-1/8 inches by 10-3/4 inches, make it a perfect fit for 1/2 size service needs, allowing chefs and kitchen staff to efficiently organize and present dishes. This size is particularly advantageous for establishments that require modular and adaptable serving solutions, such as catering services, buffets, and restaurant salad bars. Its sleek design complements a range of kitchen aesthetics while providing the practical benefits of easy cleaning and maintenance. The Bon Chef 9660-1/2 Tile Tray is a valuable addition for culinary professionals seeking reliability and functionality in their service equipment, seamlessly integrating into both back-of-house and front-of-house operations. Whether used in high-volume catering settings or intimate dining experiences, this tray supports optimal food presentation and service efficiency, meeting the demands of diverse market segments within the foodservice industry.


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Bon Chef

Bon Chef 9660-1/2 Tile Tray 1/2 Size 13-1/8" X 10-3/4"

$153.77 $278.98

The Bon Chef 9660-1/2 Tile Tray 1/2 Size 13-1/8" X 10-3/4" is a precision-crafted kitchen accessory designed for versatility and robust utility across various culinary environments. Constructed with high-quality stainless steel, this tile tray ensures long-lasting durability and resistance to corrosion, a critical factor for maintaining hygiene and safety standards in professional kitchens. The tray's dimensions, measuring 13-1/8 inches by 10-3/4 inches, make it a perfect fit for 1/2 size service needs, allowing chefs and kitchen staff to efficiently organize and present dishes. This size is particularly advantageous for establishments that require modular and adaptable serving solutions, such as catering services, buffets, and restaurant salad bars. Its sleek design complements a range of kitchen aesthetics while providing the practical benefits of easy cleaning and maintenance. The Bon Chef 9660-1/2 Tile Tray is a valuable addition for culinary professionals seeking reliability and functionality in their service equipment, seamlessly integrating into both back-of-house and front-of-house operations. Whether used in high-volume catering settings or intimate dining experiences, this tray supports optimal food presentation and service efficiency, meeting the demands of diverse market segments within the foodservice industry.